Radish-Orange Salad Recipe

Ingredients:

• 1 bunch of radishes, sliced thinly
• 2 oranges, peeled and segmented
• 1/4 red onion, thinly sliced
• 2 tbsp olive oil
• 1 tbsp honey
• 1 tbsp red wine vinegar
• Salt and black pepper to taste
• A handful of fresh parsley, chopped

Instructions:

1. In a large bowl, combine the radishes, oranges, and red onion
2. In a small bowl, whisk together the olive oil, honey, red wine vinegar, salt, and black pepper
3. Pour the dressing over the salad and toss to combine
4. Garnish with fresh parsley and serve immediately

Verdict:

This refreshing salad is bursting with flavor and texture. The sweetness of the oranges pairs perfectly with the crisp, spicy radishes and the tartness of the red wine vinegar. The hint of honey in the dressing rounds out the flavors and makes this salad a deliciously healthy dish.

Serving Suggestions:

Serve this radish-orange salad as a side dish alongside grilled chicken or fish, or enjoy it on its own as a light and refreshing meal. You can also add some crumbled feta cheese or sliced almonds for a delicious variation.