Sangrita Recipe

Ingredients

• 2 cups tomato juice
• 1-2 teaspoons Tabasco sauce (to taste)
• Juice of 1 lime
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. Mix all ingredients in a large bowl.
2. Stir well to combine.
3. Refrigerate for at least 2 hours to allow the flavors to blend.
4. Before serving, stir well again and adjust seasonings to taste.
5. Pour into glasses and serve immediately.

Verdict and Serving Suggestions

Sangrita is a classic Mexican drink meant to be sipped alongside a shot of tequila. The tomato juice and Tabasco provide a rich, spicy flavor that balances well with the tequila’s smokiness. This recipe is easy to make and great for parties or gatherings. Serve with a shot of tequila and a wedge of lime for the authentic experience. Enjoy!