Let me introduce you to the wonder that is Savory Granola Bars. Folks, these are no ordinary granola bars. They’re packed full of delightful savory elements, making them explode with flavor in every bite. Whether you’re heading out for a hiking trip, need a quick pick-me-up snack, or even looking for an intriguing appetizer for your next dinner party, these Savory Granola Bars are your answer. They’re heavenly delicious yet healthful – a snack that you wouldn’t mind getting addicted to.
Preparation time:
- 15 minutes
Cooking time:
- 30 minutes
Total time:
- 45 minutes
Servings:
- Makes around 12 bars
Yield:
- 12 bars
Now, let’s get into what you need for these lip-smacking good bars.
Ingredients & Equipment You’ll Need
Ingredients:
- 2 cups of rolled oats
- 1 cup of chopped nuts
- �� cup of honey
- 2 tbsp olive oil
- 1 tsp sea salt
- �� tsp black pepper
Equipment:
- Oven
- Lined baking sheet
The oats are the core of the granola bars, offering texture and their distinct, slightly nutty flavor. Honey serves as a sweet binder and aids in crispening the bars. A sprinkle of sea salt and black pepper enhances the overall flavors putting a delightful spin to the end result!
How To Make Savory Granola Bars
1. Preheat your oven to 350��F (175��C) and line a baking sheet with parchment paper.
2. Combine the oats, chopped nuts, salt, and pepper in a bowl. Drizzle in olive oil and honey. Mix thoroughly until all ingredients are well incorporated.
3. Pour the mixture onto the lined baking sheet and press down evenly.
4. Bake for about 25-30 minutes or till the bars become golden brown.
5. Allow them to cool and then slice them into bars.
Tips For The Best Results
- Ensure the mixture is well pressed down to avoid crumbly bars.
- Keep an eye towards the end of baking time to avoid over-browning.
Storage Tips
- Store in an airtight container. They can last up to a week on the counter.
Frequently Asked Questions
Q: Can I substitute honey with maple syrup?
A: Absolutely! Just be sure to get high-quality maple syrup for pleasant flavors.
Q: Can I add other dried fruits to the granola bars?
A: Yes, feel free to add your favorite dried fruits or seeds.
Q: What kind of nuts can I use?
A: You can use any nuts of your choice. Almonds, walnuts, or pecans would work well.
Q: Do the granola bars require refrigeration?
A: Not necessarily, but you can refrigerate to extend their shelf life.
Q: Can I make these granola bars gluten-free?
A: Use gluten-free oats to make them gluten-free.
Nutritional Facts of Savory Granola Bars
Per serving (1 bar):
- Calories: 210
- Carbs: 27g
- Protein: 5g
- Fats: 10g
To sum it all up, these Savory Granola Bars are an absolute flavor bomb. They’re versatile, packed with nutrition, and simple to put together. Plus, they make for a pretty delightful gift, too. Enjoy them with your morning coffee or tuck them into your kids’ lunchboxes, everyone will adore them. Happy cooking!
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