Lighten up your garden party appetizers with this spicy and delicious Stuffed Cherry Peppers recipe! These bite-sized beauties are an absolute delight to snack on, perfect for all your BBQ parties, picnic outings, or even as festive holiday starters. They are deliciously stuffed with a tantalizing blend of cheeses, tuna, and capers, then marinated in olive oil. Subtle yet packed with flavor, these stuffed cherry peppers will tickle your taste buds and leave your guests asking for more. Your familia and friends will be fighting over the last piece, trust me on this one!
Prep Time: 30 minutes
Cook Time: 10 minutes
Total Time: 40 minutes
Servings: 6-8
Yield: Approximately 20 stuffed peppers
Alrighty, let’s move forward and turn these ingredients into a delectable plate of fiesta!
Ingredients & Equipment You’ll Need
- 20 Cherry Peppers
- 1 can Tuna
- 1 cup Cream Cheese
- 1 tablespoon Capers
- Extra Virgin Olive oil
- Salt
- Black Pepper
Equipment:
- Knife
- Mixing Bowl
- Baking Tray
How To Make Stuffed Cherry Peppers
- Start with cutting off the tops of each cherry pepper, remove all the seeds carefully.
- In a mixing bowl, combine tuna, cream cheese, capers. Season this filling with salt and pepper to your liking.
- Stuff each cherry pepper with the prepared filling, but be gentle so as not to break the pepper.
- Place these stuffed peppers on a baking tray and drizzle generously with extra virgin olive oil. Bake them in a pre-heated oven for about 10 minutes.
- Once they are done, let them cool down before serving. Enjoy your delicious Stuffed Cherry Peppers!
Tips For The Best Results
- Choose fresh, firm cherry peppers for the best stuffing experience.
- Don’t overstuff the peppers, as they might split while baking.
Storage Tips
- Store leftovers in an airtight container in the fridge for up to a week.
Frequently Asked Questions
Q: Can I prepare Stuffed Cherry Peppers in advance?
A: Definitely! You can stuff the peppers a day before and simply bake them when you’re ready to serve.
Q: Can I use other types of cheese?
A: Absolutely, feel free to experiment with other types of cheese like ricotta or goat cheese.
Nutritional Facts of Stuffed Cherry Peppers
Each serving of Stuffed Cherry Peppers contains approximately 150 calories, packed with high-quality protein from the tuna and cream cheese.
In conclusion, this Stuffed Cherry Peppers recipe is wonderfully versatile and absolutely scrumptious. You’ll love how they pop with flavor with each bite. Serve them as appetizers for your summer BBQ or as a side dish for your holiday meals. Your guests will be impressed!
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