Sweet and Savory Skewers Recipe
Ingredients:
- 1 pound boneless, skinless chicken breasts, cubed
- 1/2 pound bacon, cut into 1 inch pieces
- 1 red bell pepper, cut into bite-size pieces
- 1 green bell pepper, cut into bite-size pieces
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 10-12 wooden skewers, soaked in water for at least 30 minutes
Directions:
- In a large bowl, whisk together honey, soy sauce, garlic, olive oil, salt and black pepper until well combined.
- Add chicken cubes to the bowl and let marinate for at least 30 minutes.
- Preheat grill to medium-high heat.
- Thread chicken, bacon, red bell pepper, and green bell pepper onto skewers.
- Place skewers on the grill and cook for 5-7 minutes on each side or until chicken is fully cooked and bacon is crispy.
- Remove from grill and let rest for 5 minutes before serving.
Serving Suggestions:
These sweet and savory skewers can be served as an appetizer or as a main dish. They are delicious on their own or served over a bed of rice or quinoa.
Verdict:
These sweet and savory skewers are the perfect combination of salty bacon and sweet honey. The colorful peppers add a nice crunch to the dish. These skewers are sure to be a hit at any party or barbecue!
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