Ti-Punch – Treat


Ti-Punch Recipe

Ingredients

  • 2 oz Rhum Agricole (or white rum)
  • 1 oz lime juice
  • 1 tsp cane sugar (or simple syrup)
  • Ice cubes

Instructions

  1. Fill an old-fashioned glass with ice cubes.
  2. Add the lime juice and cane sugar (or simple syrup).
  3. Pour in the Rhum Agricole (or white rum).
  4. Stir well to combine.
  5. Garnish with a lime wedge.
  6. Serve and enjoy!

Verdict

Ti-Punch is a classic Caribbean cocktail that is both simple and delicious. The combination of Rhum Agricole, lime juice, and cane sugar (or simple syrup) creates a refreshing and balanced drink that is perfect for a hot summer day.

Serving Suggestions

Ti-Punch is traditionally served as an aperitif, before a meal. It pairs well with salty snacks, or light appetizers such as ceviche or tartare. It can also be enjoyed as a digestif, after a meal.


0 Comments

Your email address will not be published. Required fields are marked *