Tian of Sunny Vegetables with Mozzarella

Ingredients:

• 2 medium-sized yellow zucchinis
• 2 medium-sized green zucchinis
• 2 medium-sized tomatoes
• 1 large red onion
• 1 cup of grated mozzarella
• 4 tablespoons of olive oil
• 3 cloves of garlic
• Salt and freshly ground pepper to taste
• Fresh basil leaves for garnish

Instructions:

1. Preheat your oven to 350°F (175°C).
2. Thinly slice the zucchinis, tomatoes, and red onion.
3. Mince the garlic cloves.
4. Grease your baking dish with olive oil.
5. Arrange the sliced vegetables in the baking dish, alternating the zucchinis and tomatoes.
6. Sprinkle minced garlic, salt and freshly ground pepper on top of the vegetables.
7. Drizzle the remaining olive oil over the entire dish.
8. Bake in preheated oven for 45 minutes. The vegetables should be tender but not mushy.
9. Add the grated mozzarella on top of the vegetables.
10. Return the dish to the oven and bake for an additional 15 minutes, or until the cheese is melted and bubbly.
11. Remove the tian from the oven and let it rest for 5 minutes before serving.
12. Garnish with fresh basil leaves when serving.

Verdict:

This tian of sunny vegetables with mozzarella is a delicious and healthy dish that is perfect for any occasion. The colorful presentation of the dish makes it perfect for a dinner party, and the combination of fresh vegetables and melted mozzarella is sure to impress your guests.

Serving Suggestions:

• This dish can be served as a main course or as a side dish. Pair it with a simple salad or crusty bread to make a complete meal.
• You can also experiment with different herbs and spices to make this dish your own. Try adding a pinch of thyme, rosemary, or oregano to the vegetables before baking for a different flavor profile.