Tomato Sauce For Pizza Recipe

Ingredients:

• 1 can (28 ounces) crushed tomatoes in puree
• 1 garlic clove, minced
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/4 teaspoon red pepper flakes (optional)

Instructions:

1. In a medium saucepan over medium-high heat, add the crushed tomatoes, garlic, salt, black pepper, dried oregano, dried basil, and red pepper flakes (if using).
2. Bring the mixture to a boil, then reduce the heat to low and simmer for 15-20 minutes, stirring occasionally.
3. Remove the saucepan from the heat and let the sauce cool before using it on a pizza.

Verdict:

This tomato sauce is the perfect addition to any pizza. It’s flavorful and easy to make, with just a few simple ingredients.

Serving Suggestions:

Use this tomato sauce on your favorite homemade or store-bought pizza crust, and add your favorite toppings, such as cheese, vegetables, or meats. Enjoy!