Vegetarian Pizza

Ingredients:

• 1 pre-made pizza crust
• 1/2 cup tomato sauce
• 1/4 cup sliced black olives
• 1/4 cup chopped green bell pepper
• 1/4 cup chopped red onion
• 1/2 cup sliced mushrooms
• 1/2 cup shredded mozzarella cheese
• 1/4 teaspoon dried oregano
• 1/4 teaspoon garlic powder

Instructions:

1. Preheat the oven to 425°F (218°C).
2. Spread the tomato sauce on top of the pizza crust.
3. Sprinkle the black olives, green bell pepper, red onion, and mushrooms evenly on top of the tomato sauce.
4. Top with the shredded mozzarella cheese.
5. Sprinkle the oregano and garlic powder on top.
6. Bake in the oven for 12-15 minutes or until the cheese is melted and the crust is golden brown.
7. Remove from the oven and let cool for a few minutes before slicing and serving.

Verdict:

This vegetarian pizza is a delicious and healthy option for any meal. The combination of vegetables and cheese on a crispy pizza crust is sure to please your taste buds!

Serving Suggestions:

You can serve this pizza as a main dish or with a side salad for a complete meal. It also makes a great appetizer for a party or gathering. Enjoy!