Oh, boy! Get ready for a ride of cheesy bliss as we dive into the world of Air Fryer Frozen Mozzarella Sticks. Picture this: perfectly golden-brown outer crust, with stretchy, melt-in-your-mouth mozzarella cheese tucked inside. This tempting snack is the ultimate comfort food, perfect for parties, game nights, or just lounging around on a lazy evening. Oh, did I mention the simplicity? This recipe will whisk you away to cheese heaven in a jiffy.
Now, not gonna lie. Your first bite of these delicious sticks, straight from the air fryer, is sure to have you weak in the knees. No need for a hectic deep fryer, plus it’s a win-win situation with fewer calories. So, it’s time to get your crispy, cheesey magic going right in your kitchen.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Servings: 4
- Yields: 16 sticks
Alright, with the appetizing preview done, let’s roll up our sleeves and get started on our air fried mozzarella cheese sticks.
Ingredients & Equipment You’ll Need
- 16 frozen mozzarella cheese sticks
- 1 cup of fine breadcrumbs
- 2 eggs
- 1 cup all-purpose flour
- 1 tsp of Italian seasoning (optional)
- Vegetable cooking spray
Equipment:
- Air Fryer
Our main star – mozzarella sticks are packed with calcium and proteins. Breadcrumbs give that crispy perfection we all love, while our humble eggs act as a perfect adhesive. Jazz it up with Italian seasoning for an added kick of flavor. The best part? You can always play around with the flavors, maybe try some garlic powder or chili flakes. Your mozzarella sticks, your rules!
How To Make Air Fryer Frozen Mozzarella Sticks | Quick, Easy, And So…
- First, preheat your air fryer to 400��F (200��C) and lightly grease the basket with vegetable cooking spray.
- In three different bowls keep flour, beaten eggs, and mixed breadcrumbs with Italian seasoning.
- Roll the frozen sticks first in flour, then dip in egg and finally roll in breadcrumbs mix. Repeat the process twice for each stick to achieve a robust crust.
- Arrange the breaded sticks in the air fryer basket and cook for about 6-10 minutes, until golden brown and crispy. Remember, do not overcrowd the basket.
- Finally, let them cool for a couple of minutes before serving. Enjoy with your favourite dipping sauce!
Tips For The Best Results
- For an extra crunch, double bread your cheese sticks.
- Do not skip preheating your air fryer.
Storage Tips
- Leftovers can be stored in an airtight container in the refrigerator for up to three days.
- To reheat, just pop ’em back in the air fryer for a few minutes until warm and crispy.
Frequently Asked Questions
Q: Can I use gluten-free bread crumbs?
A: Absolutely! Switch out regular breadcrumbs with gluten-free alternatives.
Q: Can I make these ahead of time and freeze them?
A: Yes, you can. Once the cheese sticks are breaded, freeze them on a baking sheet before transferring them to a bag.
Q: What other cheeses can I use?
A: While mozzarella is the classic choice, feel free to try cheddar or gouda.
Q: How can I avoid cheese oozing out while cooking?
A: Freezing the cheese sticks before cooking should help with it.
Q: What other seasoning can I use?
A:Garlic powder, onion powder, taco seasoning, chili flakes, dried herbs are all great options.
Nutritional Facts of Air Fryer Frozen Mozzarella Sticks | Quick, Easy, And So…
Each serving of this crispy and cheesy snack has about 320 calories, 21 grams of proteins, 22 grams of carbs, and 16 grams of fat.
Well, there you have it folks! This Air Fryer Frozen Mozzarella Sticks recipe is downright irresistible and will surely become a staple for your snack time. A glorious mix of crunchy and cheesy, this snack is finger-licking good! Best enjoyed with marinara sauce, these cheesy delights also pair well with a variety of dips. So, what are you waiting for? Get cookin’ and enjoy!
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