Air Fryer Salmon Bites

Crunchy on the outside, tender and moist on the inside, these “Air Fryer Salmon Bites” are finger-lickin’ good! Crafted perfectly from top-quality salmon pieces, these bite-sized delights filled with Omega-3 goodness are not just incredibly delicious, but also healthy. Perfect for parties, birthdays, or just because, they are surely going to be a real hit on the table! And guess what? The savory flavor and crispy exterior make these little fellas so irresistible that I bet you can’t stop at one. Now, let’s talk about the highlight, salmon. Well, it really is the life and soul of this dish, bringing a unique flavor that wows your tastebuds. With a marination that’s beyond awesome and an air-fried twist, these bites are waiting to steal your heart.

• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Total Time: 25 minutes
• Servings: 4
• Yield: 24 bites

Alright, grab your apron, and let’s dive right into creating these scrumptious Air Fryer Salmon Bites!

Ingredients & Equipment You’ll Need

• 1 lb Salmon
• 1 cup Flour
• 2 Eggs
• 2 cups Panko breadcrumbs
• Salt to taste
• Pepper to taste

Equipment

• Air Fryer

Salmon, a powerhouse of nutrition and taste, is what gives character to this recipe. Panko breadcrumbs add that extra crunch we all adore, while the eggs act as a binding agent. Now, no need to fret if you can’t get ahold of panko breadcrumbs. You can totally replace it with regular breadcrumbs or even crushed cornflakes!

How To Make Air Fryer Salmon Bites

1. First, cut the salmon into bite-sized pieces and season them with salt and pepper.
2. Next, break the eggs into a bowl and whisk them. Place the flour and panko breadcrumbs in separate bowls.
3. Dip each piece of salmon in the flour, egg, and then in the breadcrumbs. Ensure each piece is coated well.
4. Pop these pieces in your air fryer and cook at 400��F for about 10 minutes or until they are golden brown and crispy.

Tips For The Best Results

• Make sure the salmon is freshly bought or properly thawed if using frozen.
• Do not overcrowd the air fryer; this might result in the bites not being evenly cooked.

Storage Tips

• The cooked salmon bites can be stored in the refrigerator for up to 3 days.

Frequently Asked Questions

Q: Can I use any other fish instead of salmon?
A: Yes, you can use cod or haddock as a substitute.

Q: What can I use instead of an air fryer?
A: You can deep fry or bake in an oven, but these methods may alter the taste and texture.

Q: Can these bites be reheated?
A: Yes, they can be reheated in an air fryer or oven for best results.

Q: Can these be made gluten-free?
A: Yes, simply replace flour and bread crumbs with their gluten-free versions.

Q: What can I serve with these salmon bites?
A: They go well with french fries, salads or simply with a tangy dip.

Nutritional Facts of Air Fryer Salmon Bites

These bites are packed with protein (25g) and also comprised of unsaturated healthy fats (10g). Due to air-frying, they only contain about 180 calories per serving, making them a fantastic healthy snack option.

Wrapping things up, these Air Fryer Salmon Bites are no less than a chunk of heaven. Whether you serve them as a starter or a main course with some greens, they’re sure to impress. So, why wait, folks? Get your aprons on and let’s start cooking these beauties!