Cheese Popcorn Recipe

Ingredients:

• 3 tablespoons of popcorn kernels
• 2 tablespoons of vegetable oil
• 1/4 cup of finely grated Parmesan cheese
• 1/4 teaspoon of garlic powder
• 1/4 teaspoon of onion powder
• 1/4 teaspoon of paprika
• 1/4 teaspoon of salt

Instructions:

1. Heat a large pot over medium-high heat.
2. Add 2 tablespoons of vegetable oil and 3 tablespoons of popcorn kernels to the pot.
3. Place the lid on the pot and shake it to coat the kernels in the oil.
4. Continue to cook the popcorn until the popping sound slows down.
5. Remove the pot from the heat and carefully remove the lid.
6. In a small bowl, mix together the Parmesan cheese, garlic powder, onion powder, paprika, and salt.
7. Sprinkle the cheese mixture over the popcorn while it is still hot.
8. Using a large spoon or tongs, toss the popcorn until it is evenly coated with the cheese mixture.
9. Serve the cheese popcorn immediately while it is still warm and crispy.

Verdict:

This cheese popcorn recipe is the perfect treat for any snacking occasion. The seasoning mixture of Parmesan cheese, garlic powder, onion powder, paprika, and salt adds a delicious savory flavor that perfectly complements the buttery and crunchy popcorn.

Serving Suggestions:

This cheese popcorn is a great snack to enjoy while watching a movie or a game. You can also serve it as a party snack for your guests to munch on. Enjoy!