Chocolate Avocado Mousse Recipe
Ingredients:
- 2 ripe avocados
- 1/4 cup unsweetened cocoa powder
- 1/4 cup maple syrup or honey
- 1/4 cup almond milk
- 1 teaspoon vanilla extract
- a pinch of salt
Instructions:
- Peel and pit the avocados.
- Add all the ingredients to a blender or food processor.
- Blend until smooth and creamy.
- Serve in individual cups or ramekins and refrigerate for at least an hour before serving.
Verdict:
This Chocolate Avocado Mousse is a healthy and delicious dessert that is easy to make and perfect for chocolate lovers. It has a rich and creamy texture that comes from the avocado and a deep chocolate flavor that will satisfy any sweet tooth.
Serving Suggestions:
You can serve this Chocolate Avocado Mousse with fresh berries, whipped cream, or chopped nuts for added texture and flavor. It’s also a great dessert to share with friends and family at dinner parties or special occasions. Enjoy!
0 Comments