Mini nut fudge


Mini Nut Fudge

Ingredients:

  • 1 cup of chocolate chips
  • 1/4 cup of sweetened condensed milk
  • 1/4 cup of chopped nuts (almonds, pecans, or walnuts)
  • 1/2 tsp of vanilla extract

Instructions:

  1. Line a mini muffin tin with paper liners.
  2. In a medium-sized microwave-safe bowl, add the chocolate chips and sweetened condensed milk.
  3. Microwave the mixture for 30 seconds then stir. Repeat this process until the chocolate chips are melted.
  4. Add the chopped nuts and vanilla extract to the melted chocolate mixture and stir until well combined.
  5. Scoop mixture into the prepared muffin tin, distributing evenly.
  6. Refrigerate for about 2 hours or until the fudge is firm.
  7. Once set, remove the mini nut fudge from the muffin tin and enjoy!

Verdict:

This mini nut fudge is a sweet and nutty treat that is perfect for satisfying your cravings. It is easy and quick to make, and the best part is that it makes portion control effortless.

Serving Suggestions:

Serve this mini nut fudge alongside a hot cup of coffee or cocoa for the perfect afternoon treat. You can also wrap a few of these in a clear bag and gift them to your friends and family during the holiday season.


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