Ah, the savoury-sweet magic of Oven-Baked Sweet Potato Fries! They’re light, crisp, and have that sweet juicy pop that makes every bite a delight. Perfect for snack time, side dish to a hearty meal, Super Bowl Sundays, or just a Netflix binge. These tasty goodies are loved by kids and adults alike, which makes them a crowd-pleaser. So, brace yourself for an instant hit because these Oven-Baked Sweet Potato Fries would leave your taste buds begging for more.
Based on my personal experience, the combination of sweet and salty with just the right kick of spices is just divine. But the real charm lies in the baking; Oven-baked means healthier, and believe me, it’s as crispy as the fried ones, but without the guilt. So, munch away!
- Prep time: 10 minutes
- Cook time: 15 minutes
- Total time: 25 minutes
- Servings: 4 people
- Yield: 4 cups
Alright enough chatting, let’s dive into the recipe world and get those sweet potatoes lined up for some scrumptious transformation!
Ingredients & Equipment You’ll Need
- 2 large sweet potatoes
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon paprika
Equipment: Baking sheet
Remember folks, the sweet potatoes are the stars of the show here. Choose the freshest and largest ones you can find for the best taste. And the paprika! It gives that unique spicy kick and beautiful colour. But if you don’t have that, chilli powder or curry powder would be fine substitutes.
How To Make Oven-Baked Sweet Potato Fries Recipe
- First, preheat the oven to 425��F. Then, peel and cut the sweet potatoes into fry-shaped pieces. Try to make them all the same size to ensure even cooking.
- Toss the sweet potatoes in olive oil and sprinkle with salt, pepper and paprika.
- Arrange them on a baking sheet in a single layer. Bake until golden brown and crisp, around 15 minutes. Remember to turn them over at the halfway mark to ensure even baking.
Tips For The Best Results
- Choose large sweet potatoes for better handling and bigger fries.
- Don’t overcrowd the baking sheet. Give the fries space to get crispy.
Storage Tips
- Store leftover sweet potato fries in an air-tight container in the fridge. They will stay good for up to 4 days. Reheat them in the oven for best results.
Frequently Asked Questions
Q: Can I make these fries with regular potatoes?
A: Yes, you can. However, the taste and nutritional values will vary.
Q: Can I use other spices?
A: Absolutely! Feel free to experiment with your favourite spices.
Nutritional Facts of Oven-Baked Sweet Potato Fries Recipe
Calories: 200
Fat: 7g
Protein: 4g
So there you have it, folks, the ever-popular, kid-approved Oven-Baked Sweet Potato Fries. I’d say they’re best enjoyed hot from the oven, maybe with a side of homemade ketchup or your preferred dip. Enjoy the crunch!
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