Next up on ChefSane ��� a classic favorite on a Mediterranean table, we’re talkin’ about the Simple Creamy Hummus Recipe! Known for its rich, creamy texture and nutty flavor, it’s a go-to snack for house parties, weekend brunches or just a simple night in. I’m tellin’ ya, this recipe could easily become your next favorite! And, you need just a few ingredients for this dish, most of ’em you likely have already in your pantry. So, I gotta say, you really can’t go wrong with this one!
About preppin’ and cookin’, you’re lookin’ at:
- Prep time: 10 minutes
- Cook time: 0 minutes
- Total time: 10 minutes
- Servings: 6 people
- Yield: 2 cups
Alright, enough with the chit chat! Let’s get into the hummus-making game!
Ingredients & Equipment You’ll Need
- 1 can of chickpeas
- 1/4 cup fresh lemon juice
- 1/4 cup tahini
- 1 garlic clove (minced)
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 2 to 3 tablespoons water
- Paprika, for serving
And here’s the gear you need:
- Food processor
How To Make Simple Creamy Hummus
- First, you’ll want to rinse your canned chickpeas under cool water. This helps in removing excess sodium and the tinny flavor.
- Now add tahini and fresh lemon juice to your food processor. Process it for a minute. This step is all about making your hummus smooth and creamy.
- Then chuck in your minced garlic, olive oil, and salt to your tahini-lemon mixture in the food processor. Give it a whirl until it’s all nice and incorporated.
- Next, while running the food processor, slowly add 2-3 tablespoons of water until you reach your desired consistency.
- Last but not least, sprinkle some paprika on top for an extra kick while serving!
Tips For The Best Results
- Make sure to rinse your chickpeas well.
- Try using fresh ingredients wherever possible for that extra flavor hit.
Storage Tips
- Store it in an airtight container in the refrigerator.
- It lasts for about a week, but I bet it’ll be gone before that!
Frequently Asked Questions
Q: Can I make hummus without tahini?
A: Yes, you can, but tahini gives the hummus its unique flavor and creamy consistency.
Q: Is hummus good for weight loss?
A: Yes, hummus is a good source of protein and fiber that can help control hunger and aid in weight loss.
Nutritional Facts of Simple Creamy Hummus
This delicious Simple Creamy Hummus Recipe provides approximately 70 calories per serving, 4g of protein, 3g of dietary fiber, 3g of fats, and 1g of carbs.
To wrap things up, this Simple Creamy Hummus Recipe is the bomb! Serve it with warm pita bread, celery sticks or carrot sticks ��� your choice. Start dipping and enjoy the creamy goodness!
0 Comments