Spicy Chex Mix is an explosion of flavor and crunch that’s perfectly suited for every occasion! A tantalizing blend of savory, salty, and spicy, this snack mix can pump up any event. From game nights, to picnics, to watching your favourite show, Spicy Chex Mix fits the bill. Be prepared to fall in love with its addictive taste, it’s a foodie favorite as every handful is a party-in-your-mouth. Besides being a totally lip-smacking homemade snack, it’s also perfect for gifting during the holidays or just to let someone special know you’re thinking of them.
Here are the deets for this yum-delish snack:
- Prep time: 10 minutes
- Cook time: 1 hour
- Total time: 1 hour 10 minutes
- Servings: 10 folks
- Yield: 10 cups
Ready to whip up a batch of crave-worthy Spicy Chex Mix yourself? Let’s dive into the recipe and get munching!
Ingredients & Equipment You’ll Need
- 9 cups Chex cereal (rice, corn, and wheat variety)
- 1 cup mixed nuts
- 1 cup mini pretzels
- 1 cup garlic-flavored bite-size bagel chips
- 6 tablespoons butter
- 2 tablespoons Worcestershire sauce
- 1 1/2 teaspoons seasoning salt
- 3/4 teaspoon garlic powder
- 1/2 teaspoon onion powder
Aside from the ingredients, here’s what you need for equipment:
1 large bowl
1 baking sheet
1 spatula
Moving on in the recipe, the seasoning salt is the cornerstone here, its complex blend of tastes dances on the tongue with each bite. Do be aware that though the recipe calls for Chex cereal, feel free to use any brand of cereal you like. And if you’re not a nut-lover, substitute it with some roasted chickpeas or popcorn for that extra crunch.
How To Make Spicy Chex Mix
1. Preheat your oven to 250 degrees F (120 degrees C). Grab your large bowl and pour in the Chex cereal, mixed nuts, mini pretzels, and bagel chips.
2. Melt the butter in a saucepan over medium heat. Add in the seasoning salt, Worcestershire sauce, garlic powder, and onion powder. Stir well until all ingredients are combined.
3. Pour this flavorful concoction over the mix in your bowl. Gently stir until all pieces are evenly coated with the spice mixture.
4. Spread the mix onto a baking sheet. Bake in the preheated oven for up to an hour. Stir the mix every 15 minutes to ensure even baking.
5. Once done let it cool completely, it tastes even better when fully cooled. Serve and watch it disappear!
Tips For The Best Results
– By all means, feel free to play around with the ingredients. Add in more spice if you like it hot or more nuts for extra crunchy bites. Keep it veggie by swapping out Worcestershire sauce with soy sauce.
Storage Tips
– The mix stays good in an air-tight container for up to 6 weeks. Remember, it’s best at room temperature.
Frequently Asked Questions
Q: Can I make the Spicy Chex Mix vegan?
A: Absolutely! Substitute the butter with a vegan one and replace the Worcestershire sauce with tamari or soy sauce.
Q: Can I make the mix less spicy?
A: Yes, you can. Just reduce the amount of spices accordingly.
Q: Is the cereal a must-have for the mix?
A: No, you can totally replace it with popcorn or any other snack that can hold onto the spice mix.
Q: Can I make a nut-free version?
A: Totally! Just replace the nuts with chickpeas or other seeds.
Q: Can children eat the Spicy Chex Mix?
A: Yes, just ensure to balance the spice level according to their tolerance.
Nutritional Facts of Spicy Chex Mix
Each serving of Spicy Chex Mix provides around 160 calories with about 70 calories from fat. Keep in mind, to enjoy the mix as part of a balanced diet.
In conclusion, Spicy Chex Mix is an all-rounder of a snack- it’s tantalizingly tasty, easy to make, and it’s oh so customizable. Serve it straight out of the bowl and try to stop at just one handful, betcha can’t!
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