Tzatziki with Cumin Recipe

Ingredients:

• 2 cups Greek yogurt
• 1/2 cucumber, peeled and grated
• 2 garlic cloves, minced
• 1 tbsp olive oil
• 1 tbsp lemon juice
• 1/2 tsp ground cumin
• Salt and pepper to taste

Directions:

1. In a mixing bowl, combine the Greek yogurt, grated cucumber, and minced garlic.
2. Add the olive oil, lemon juice, and ground cumin. Mix thoroughly.
3. Season the mixture with salt and pepper to taste.
4. Cover the bowl and store in the refrigerator until ready to serve.

Serving Suggestions:

Tzatziki with cumin is an excellent condiment to any Mediterranean dish. Serve it alongside grilled meats, pita bread, or use it as a topping for falafel or gyros.

Verdict:

The addition of cumin to traditional tzatziki gives this recipe an exciting twist. The smoky and earthy flavor of cumin complements the cool and tangy yogurt base, making it a delicious dip or sauce that anyone will enjoy.