Watermelon and feta salad


Watermelon and Feta Salad Recipe

Ingredients:

  • 1 small watermelon, cubed
  • 1 cup crumbled feta cheese
  • 1/4 cup chopped fresh mint leaves
  • 1/4 cup extra-virgin olive oil
  • 2 tablespoons balsamic vinegar
  • Salt and pepper to taste

Instructions:

  1. In a large bowl, add cubed watermelon and crumbled feta cheese.
  2. Add chopped fresh mint leaves and toss gently.
  3. In a small bowl, whisk together extra-virgin olive oil, balsamic vinegar, salt, and pepper.
  4. Pour dressing over the watermelon and feta mixture, and gently mix.
  5. Serve immediately, garnish with fresh mint leaves.

Verdict: This watermelon and feta salad is a perfect summer side dish, it’s refreshing, healthy, and so easy to make. The combination of sweet watermelon and tangy feta cheese is delectable. The dressing gives it a tangy, sweet flavor, and refreshing mint leaves enhance the taste. This salad is perfect for a summer barbeque or a picnic.

Serving Suggestions: Serve this salad chilled with grilled meats or kebabs, or as a side dish for burgers and sandwiches.


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