Looking for an easy and convenient way to get dinner on the table? Look no further than an Air Fryer Frozen Chicken Breast! There’s nothing better or easier than popping a few frozen chicken breasts into an air fryer. This dish is perfect for weeknight dinners, or when unexpected guests turn up. What makes an Air Fryer Frozen Chicken Breast stand out is its pure simplicity. No thawing required ��� you can go straight from freezer to air fryer, and in under 30 minutes, you’ll have a delicious, juicy chicken that’s full of flavor. The crisp exterior sealed in the moistness and has you falling in love at each bite. So, here’s how to make it.
- Preparation time: 5 minutes
- Cooking time: 25 minutes
- Total time: 30 minutes
- Servings: 4
- Yield: 4 servings
Let���s start by gathering up our list of ingredients and equipment.
Ingredients & Equipment You’ll Need
- 4 frozen chicken breasts
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- Salt and pepper to taste
You are going to need an air fryer, of course. This nifty kitchen gadget is the backbone here, as it cooks the chicken quickly and evenly, ensuring a moist and flavorful result.
The salt, pepper, and garlic powder are not just to add flavor, they also help to create a delicious crust on the outside of the chicken. If you don’t have these on hand, they can be substituted with your favorite seasonings or spice blends.
How To Make Air Fryer Frozen Chicken Breast | The Easiest & Best Way Possible
1. Start by pre-heating your air fryer to 180��C (360��F).
2. While it’s heating up, brush your frozen chicken breasts with olive oil. This will help your seasoning stick to the chicken.
3. Sprinkle your chicken with garlic powder, salt, and pepper.
4. Once the air fryer is heated, place the chicken inside and cook for 10 minutes.
5. After the first 10 minutes, flip the chicken and cook for another 15 minutes.
6. Make sure the internal temperature of the chicken reaches 74��C (165��F). If not, continue cooking and check every 5 minutes.
7. Once cooked, let the chicken rest for a few minutes before serving. This helps to keep it juicy.
Tips For The Best Results
– Don’t rush the resting process. It’s essential for maintaining a juicy chicken.
Storage Tips
– Store leftover chicken in an airtight container in the refrigerator. It’ll be good for 3-4 days.
Frequently Asked Questions
Q: Can you really put frozen chicken in an air fryer?
A: Absolutely! One of the best things about the air fryer is that you can cook frozen food directly in it. Make sure to adjust your cooking times accordingly, though.
Q: Can I use other seasonings for this recipe?
A: Yes, feel free to experiment with other seasonings. Just remember to use oil to help your seasonings stick to the chicken.
Q: How do I know when the chicken is cooked?
A: Use a meat thermometer to ensure the chicken reaches an internal temperature of 74��C (165��F), which is safe for poultry.
Q: Can I use this method with other cuts of chicken?
A: Transparent.
Q: Can I cook more than one piece at the same time?
A: Yes, but don’t overcrowd the air fryer. Make sure there’s enough room for air to circulate.
Nutritional Facts of Air Fryer Frozen Chicken Breast | The Easiest & Best Way Possible
A single serving of Air Fryer Frozen Chicken Breast provides about 190 calories, 26g of protein, 7g fat, and 2g of carbohydrates.
I hope you enjoy cooking and eating this Air Fryer Frozen Chicken Breast. It’s a delicious, easy, and healthy alternative for fast food. It���s a fantastic choice for a simple weeknight dinner, too! Serve it with a side of veggies or over a crisp salad, and dinner is served. Enjoy!
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