
Melon-mozza skewers – Delicious
Melon-mozza skewers Ingredients: 1 medium sized Cantaloupe melon 8-10 Cherry tomatoes 8-10 Mozzarella balls 8-10 Wooden Skewers 3 tablespoon olive oil 3 tablespoon lemon juice...
Are you organizing an aperitif, a cocktail party, or a meal to nibble on? Choose the ideal aperitif recipe: appetizers and easy cocktails, verrines, tapas, dips, and gourmet bites. Forget cauliflower florets and carrot sticks, the trend is towards large dishes that are broken down into small portions, finger food, and snacking, these individual portions that stimulate the culinary imagination.
Melon-mozza skewers Ingredients: 1 medium sized Cantaloupe melon 8-10 Cherry tomatoes 8-10 Mozzarella balls 8-10 Wooden Skewers 3 tablespoon olive oil 3 tablespoon lemon juice...
Crispy Apple Pudding Recipe Ingredients: 6 apples, peeled and sliced 1 cup all-purpose flour 1 cup granulated sugar 1 teaspoon baking powder 1/2 teaspoon salt...
Tempura Sage Leaves Ingredients: 12-15 fresh sage leaves 1/2 cup all-purpose flour 1/2 cup cold water 1 egg yolk 1/4 teaspoon salt Oil for frying...
Ricotta and Parmesan Cushions Recipe Ingredients 1 package of wonton wrappers 1 cup of ricotta cheese 1/2 cup of grated parmesan cheese 1 egg, beaten...
Grilled Almonds from Porquerolles Ingredients: 1/2 cup raw almonds 1/2 tsp sea salt 1/4 tsp ground cumin 1/4 tsp smoked paprika 1/4 tsp garlic powder...
Moorish-Regal Recipe Ingredients: 500g lamb meat, cubed 2 cups couscous 2 onions, finely chopped 2 garlic cloves, minced 1/2 tsp cumin powder 1/2 tsp coriander...
Five-seed Shortbread Ingredients 1 cup unsalted butter, softened 1/2 cup granulated sugar 2 cups all-purpose flour 2 tablespoons poppy seeds 2 tablespoons sesame seeds 2...
Roll’s Crab Treat Recipe Ingredients: 1 lb. lump crabmeat 1 cup breadcrumbs 2 tbsp. mayonnaise 1 egg, beaten 2 tbsp. parsley, chopped 1 tbsp. Dijon...
Bombay JCdC – Regal Recipe Ingredients: 1 cup Basmati Rice 2 cups Water ½ teaspoon Salt 1 teaspoon Sugar 1 tablespoon Vegetable Oil 2 Bay...
Long Drink – Treat Ingredients: 2 oz rum 1 oz coconut cream 4 oz pineapple juice 1 oz orange juice 1 oz lime juice 1/2...
Serendipity – Regal Recipe Ingredients: 2 lbs. of beef tenderloin, trimmed and tied 1/2 cup of red wine 1/4 cup of balsamic vinegar 1/4 cup...
Foie Gras with Apple Recipe Ingredients 4 slices of foie gras (about 2 oz each) 2 medium apples (Granny Smith or Honeycrisp) 3 tablespoons unsalted...
Truffle Scallop Lollipops Ingredients: 12 large fresh scallops 2 tablespoons truffle oil 1 tablespoon honey 1 teaspoon salt 1/2 teaspoon black pepper 12 lollipop sticks...
Mama’s Regal Recipe Ingredients: 1 tbsp olive oil 4 chicken thighs, bone-in and skin-on 1 onion, chopped 3 cloves garlic, minced 1/2 cup white wine...
Bottarga Butter Recipe Ingredients: 1/2 cup unsalted butter, softened 2-3 tbsp grated bottarga 1 tbsp lemon juice Salt and pepper, to taste Instructions: In a...
Cocktail Port Pin – Delight Recipe Ingredients: 2 oz. Port wine 1 oz. Gin 1 oz. Pineapple juice 1/2 oz. Grenadine syrup 1 oz. Orange...
Pure Banana-Kiwi Smoothie – Delight A simple and delicious smoothie to start your day or as a refreshing snack in the afternoon. It’s healthy, sweet...
Crab Rillettes with Kiri Ingredients 1 pound lump crabmeat, picked clean of shells 1/4 cup chopped fresh parsley 2 tablespoons chopped fresh chives 1/2 cup...
Artichoke-Avocado Tapenade Recipe Ingredients: 1 can artichoke hearts, drained and roughly chopped 1 avocado, peeled and pitted 1/4 cup chopped fresh parsley 1 tablespoon chopped...
Ti-Punch Recipe Ingredients 2 oz Rhum Agricole (or white rum) 1 oz lime juice 1 tsp cane sugar (or simple syrup) Ice cubes Instructions Fill...
Spicy Appetizer Recipe Ingredients: 1 pound of raw shrimp 1 tablespoon of olive oil 1 teaspoon of salt 1 1/2 teaspoons of pepper 1 teaspoon...
Recipe: Farandole of Mimosa Eggs Ingredients: 8 eggs 1/2 cup mayonnaise 1 tablespoon Dijon mustard 1/2 teaspoon salt 1/4 teaspoon black pepper 1/4 cup finely...
Foie Gras Tutti Frutti Recipe Ingredients: 2 fresh duck foie gras lobes 1/2 cup sugar 1/2 cup raspberry vinegar 1/2 cup orange juice 1/2 teaspoon...
Scallop Petals on Pumpkin Velouté Recipe Ingredients: 12 large scallops (cleaned and shelled) 1 small pumpkin (peeled, seeded, and chopped into small cubes) 1 onion...
Foie Gras Truffles Recipe Ingredients: 8 oz. of foie gras 1/4 cup of heavy cream 1/4 cup of unsalted butter 1/4 cup of cocoa powder...
Palets of Dumplings in Breadcrumbs Recipe Ingredients: 1 pound ground beef 1/2 cup breadcrumbs 1/4 cup grated Parmesan cheese 2 cloves garlic, minced 1/4 cup...
Hummus with Lentils Recipe Ingredients: 1 can (15 oz) chickpeas, drained and rinsed 1/2 cup cooked lentils 3 tablespoons tahini 2 cloves garlic, minced 2...
Poultry Liver Mousse Recipe Ingredients: 1 pound chicken livers 1 cup chopped onion 2 cloves garlic, minced 1/2 cup butter 1/4 cup cognac or brandy...
Donuts Pignatelli – Delight Donuts Pignatelli, also known as Italian Donuts is a traditional dessert from Southern Italy. These fried Doughnuts are made with pasta...
Mini Tarts Tatin with Camembert Recipe Ingredients: 1 1/2 cup all-purpose flour 1/2 cup unsalted butter, cold and cubed 1/4 cup sugar 1 egg yolk...