Autumnal Herby Turkey Breast Recipe


Autumnal Herby Turkey Breast Recipe

There’s nothing quite like the Autumnal Herby Turkey Breast recipe to bring a festive atmosphere to your dinner table. This delightful dish, bursting with the unique flavors of fall and enveloped with the tender and juicy goodness of turkey, is a crowd-pleaser at any occasion. Whether it’s a holiday feast or an ordinary family dinner, the luscious taste of our herby turkey is sure to please. It’s the delectable harmony between the meat and the aromatic seasoning that makes this dish truly stand out, giving you a food experience like no other. Trust us, once you’ve tried this, you’re going to love it!

  • Prep Time: 30 minutes
  • Cook Time: 1 hour 30 minutes
  • Total Time: 2 hours
  • Servings: 8 servings
  • Yield: 1 turkey breast

And guess what? Preparing this wonderful dish is as easy as pie! So, are you ready to take your cooking game to the next level? Let’s gear up and bring that irresistible Autumnal Herby Turkey Breast Recipe to life!

Ingredients & Equipment You’ll Need

  • 1 turkey breast (approx. 6-8 lbs)
  • 3 tablespoons olive oil
  • 4 cloves garlic, minced
  • 2 tablespoons fresh rosemary, chopped
  • 2 tablespoons fresh thyme, chopped
  • Salt and freshly ground black pepper to taste

Equipments:

  • Roasting pan
  • Meat thermometer

How To Make Autumnal Herby Turkey Breast Recipe

  1. Preheat your oven to 325��F (165��C).
  2. Place the turkey breast in the roasting pan. Rub the turkey with olive oil, garlic, rosemary, thyme, salt, and black pepper.
  3. Roast in the preheated oven for about 2 hours. Use the meat thermometer, ensure the internal temperature of the thickest part of the breast reads 165��F (74��C).
  4. Once done, let the turkey rest for about 15 minutes before slicing.

Tips For The Best Results

  • Be careful not to overcook. This can result in dry turkey.
  • Resting the turkey after roasting makes it juicier.

Storage Tips

  • Refrigerate the leftover turkey in an airtight container. It can last up to 4 days.

Frequently Asked Questions

Q: Can I use dried herbs instead of fresh ones?

A: Yes, you can. But remember, the vibrant flavor of fresh herbs can’t be matched.

Q: Can I make this recipe with a whole turkey?

A: Yes, you can, but you will need to adjust the cooking time.

Nutritional Facts of Autumnal Herby Turkey Breast Recipe

This dish contains 276 calories, 12g fat, 6g carbs, 35g protein per serving.

After trying out our Autumnal Herby Turkey Breast recipe, it’s clear why this dish is a hit, isn’t it? So next time you’re planning a meal, do give this a go. Serve it alongside your favorite sides, and you are all set for a scrumptious meal. Happy cooking!


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