Banana beef curry


Banana Beef Curry Recipe

Ingredients:

  • 1 pound of beef, cut into bite-sized pieces
  • 2 ripe bananas, mashed
  • 1 onion, chopped
  • 3 garlic cloves, minced
  • 1 tbsp of curry powder
  • 1/2 tsp of cumin
  • 1/2 tsp of coriander
  • 1/4 tsp of turmeric
  • 1/4 tsp of cinnamon
  • 1/4 tsp of cayenne pepper
  • 1 can of coconut milk
  • Salt to taste
  • 2 tbsp of oil
  • 2 tbsp of chopped cilantro for garnish

Instructions:

  1. Heat oil in a large pot over medium heat. Add onions and sauté until softened.
  2. Add garlic and cook for another minute.
  3. Add beef and cook until browned.
  4. Add curry powder, cumin, coriander, turmeric, cinnamon, and cayenne pepper to the pot and stir until fragrant.
  5. Add mashed bananas and stir to combine.
  6. Pour in the coconut milk and bring the mixture to a simmer.
  7. Cover and cook for 45 minutes or until the beef is tender.
  8. Season with salt to taste.
  9. Garnish with chopped cilantro and serve hot with rice or bread.

Verdict:

This Banana Beef Curry recipe is a unique and flavorful twist on traditional beef curry. The combination of sweet bananas and aromatic spices creates a warm and comforting dish that is perfect for cold winter nights. The beef is tender and flavorful, and the creamy coconut milk ties everything together beautifully. Garnish with chopped cilantro for a fresh and vibrant finish.

Serving Suggestions:

Serve this Banana Beef Curry over white rice, brown rice, or with naan bread. For extra freshness, serve with a side of cucumber salad or steamed vegetables. Enjoy with a glass of red wine or your favorite beer.


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