Chicken-Bacon Salad with Chive Caesar Sauce Recipe

Ingredients:

• 4 strips of bacon, diced
• 2 boneless, skinless chicken breasts, cooked and shredded
• 1 head of romaine lettuce, chopped
• 1/4 cup of croutons

Chive Caesar Sauce:

• 1/2 cup of mayonnaise
• 1/4 cup of grated Parmesan cheese
• 1 tablespoon of lemon juice
• 1 teaspoon of Worcestershire sauce
• 1/2 teaspoon of Dijon mustard
• 1 garlic clove, minced
• 1 tablespoon of chopped chives
• Salt and pepper to taste

Instructions for Chive Caesar Sauce:

1. In a small mixing bowl, combine the mayonnaise, Parmesan cheese, lemon juice, Worcestershire sauce, Dijon mustard, garlic, and chives. Mix well.
2. Season with salt and pepper to taste.
3. Cover and refrigerate until ready to use.

Instructions for Chicken-Bacon Salad:

1. In a frying pan over medium-high heat, cook the bacon until crispy. Drain the excess fat and transfer the bacon to a paper towel-lined plate.
2. In a large mixing bowl, combine the shredded chicken, chopped lettuce, and crispy bacon. Toss well.
3. Add the croutons and mix again.
4. Drizzle the chive Caesar sauce over the top of the salad and toss until everything is evenly coated.
5. Serve immediately.

Verdict:

This chicken-bacon salad with chive Caesar sauce is a delicious and satisfying meal. The combination of crispy bacon, tender chicken, and fresh lettuce creates a flavorful and balanced salad, while the chive Caesar sauce adds a tangy and herbaceous flavor. This recipe is perfect for a quick and easy lunch or dinner.

Serving Suggestions:

Pair this salad with a slice of garlic bread or a bowl of warm soup for a complete and comforting meal.