Chicken Curry : Reunionese Recipe

Ingredients:

• 1 kg chicken, cut into small pieces
• 4 onions, thinly sliced
• 3 cloves garlic, minced
• 1 piece fresh ginger (5 cm), grated
• 5 tomatoes, chopped
• 1 tablespoon curry powder
• 2 teaspoons turmeric
• 2 teaspoons cumin
• 2 teaspoons coriander
• 1 teaspoon cinnamon
• 2 teaspoons salt
• 4 tablespoons oil
• 2 cups water
• 1/2 cup fresh coriander, chopped

Directions:

1. Heat the oil in a large pot over medium heat.
2. Add onions, garlic, and ginger. Cook until the onion is golden brown.
3. Add chicken, curry, turmeric, cumin, coriander, cinnamon, and salt. Stir well until the chicken is well-coated.
4. Add the chopped tomatoes and cook for 5 minutes.
5. Add water and bring to a boil.
6. Reduce heat to low and simmer for 30 minutes, stirring occasionally, until the chicken is tender.
7. Remove from heat and garnish with fresh coriander.

Verdict:

This delicious Reunionese chicken curry is a flavorful and aromatic dish that will surely satisfy your taste buds. The combination of spices and herbs makes it a unique and tasty recipe that you can serve to your guests, friends, or family. It is best served with plain rice or roti.

Enjoy your meal!