Chicken Skewers with Bacon Recipe
Ingredients:
- 4 boneless chicken breasts, cut into cubes
- 8 strips of bacon
- 2 tablespoons olive oil
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper, to taste
Instructions:
- Preheat grill to medium-high heat.
- Cut bacon strips in half crosswise and wrap each chicken cube with one piece.
- Thread chicken wrapped in bacon onto skewers.
- In a small bowl, whisk together olive oil, honey, soy sauce, garlic powder, paprika, salt, and pepper.
- Brush the skewers with the marinade, making sure the chicken is evenly covered.
- Grill the skewers for 10-12 minutes, flipping occasionally, until the chicken is cooked through and the bacon is crispy.
- Remove from the grill and let them rest for a few minutes before serving.
Serving Suggestions:
These chicken skewers with bacon are a perfect appetizer for your next backyard barbecue or game day party. Serve them alongside some fresh vegetables and a dipping sauce for a complete meal.
Verdict:
This recipe is a surefire crowd-pleaser! The combination of juicy chicken and crispy bacon marinated in a sweet and savory sauce is irresistible. It’s an excellent party food that’s easy to prepare, cook, and serve. These skewers work great on the grill, but you can also bake them in the oven or use a stovetop grill pan.
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