Chicken Skewers with Peanut Sauce

If you’re looking for a delicious, protein-packed meal, look no further than these Chicken Skewers with Peanut Sauce. With just a few simple ingredients, you’ll have a meal that’s sure to please everyone at the table.

Ingredients:

• 1 lb boneless, skinless chicken breasts, cut into small cubes
• 1 red bell pepper, cut into small pieces
• 1 yellow onion, cut into small pieces
• 1/4 cup soy sauce
• 1/4 cup vegetable oil
• 1 tablespoon honey
• 1 teaspoon garlic powder
• 1/4 teaspoon black pepper
• 12 skewers (if using wooden skewers, soak them in water for at least 30 minutes before using)
• 1/2 cup creamy peanut butter
• 1/4 cup water
• 2 tablespoons rice vinegar
• 1 tablespoon soy sauce
• 1 tablespoon honey
• 1/2 teaspoon garlic powder
• 1/4 teaspoon red pepper flakes (optional)

Instructions:

1. Combine chicken, bell pepper, onion, soy sauce, vegetable oil, honey, garlic powder, and black pepper in a large bowl. Mix well and cover. Allow to marinate for at least 30 minutes.
2. Preheat the grill or grill pan over medium-high heat.
3. Thread the chicken, bell pepper, and onion onto skewers, dividing evenly among the skewers.
4. Grill the skewers for about 8-10 minutes, turning occasionally, until the chicken is cooked through.
5. In a separate bowl, whisk together peanut butter, water, rice vinegar, soy sauce, honey, garlic powder, and red pepper flakes until smooth.
6. Serve the chicken skewers with the peanut sauce on the side for dipping.

Verdict:

These Chicken Skewers with Peanut Sauce are packed with flavor and protein. The marinade gives the chicken a delicious, slightly sweet flavor, while the peanut sauce adds a creamy, slightly spicy finish. This recipe is perfect for a summer barbecue or an easy weeknight dinner.

Serving Suggestions:

These skewers are perfect served with steamed rice or a refreshing cucumber salad. You can also swap out the chicken for tofu or shrimp, and adjust the marinade and peanut sauce as needed.