Cilantro Lime Salmon


Cilantro Lime Salmon

If you are a fan of mouth-watering, lip-smacking flavors, our Cilantro Lime Salmon is sure to become your next fav dish! This delicious, flavorful fish is perfect for a chill Sunday dinner, intimate weekday food date or just about any occasion. A beautiful blend of succulent salmon, fresh cilantro and zesty lime, bringing you an irresistible delight that dances on your taste buds. It’s enough to make any food fanatic swoon!

What’s more? Aside from being a finger-licking good meal, Cilantro Lime Salmon brims with health benefits. It���s rich in protein, brimming with heart-friendly Omega-3 fatty acids. The perfect combo of healthiness and succulence that you just can’t resist. You’re sure to fall head over heels for this dish. Trust us! Your palate will thank you.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Servings: 4 people
  • Yield: 4 servings

Now, are you ready to whip up some of this drool-worthy dish? Let���s dive right into the deets, folks!

Ingredients & Equipment You’ll Need

  • 4 salmon fillets
  • 3 limes
  • 1 bunch of fresh cilantro
  • Garlic
  • Olive oil

You’ll need a grill or oven for cooking the salmon, and a brush for applying the marinade.

The limes provide the tang in this recipe, while the cilantro brings in a showing of freshness. If you’re not a fan of cilantro, you can substitute with parsley. Also, you can replace fresh garlic with garlic powder if necessary.

How To Make Cilantro Lime Salmon

  1. First, preheat your grill or oven to around 400 degrees Fahrenheit. This temperature is necessary to properly sear the salmon and help it retain its juices.

Tips For The Best Results

Storage Tips

Frequently Asked Questions

Q: Can I marinate the salmon overnight?

A: Yes, you can. Marinating it overnight allows the flavors to penetrate more deeply.

Nutritional Facts of Cilantro Lime Salmon

In conclusion, this Cilantro Lime Salmon is a delightful addition to your meal plan. It’s not just about the extraordinary flavor, but also about the health benefits it delivers. Try it out with a serving of freshly cooked rice or a light vegetable salad. One bite and it���ll have you saying, “Ooh la la!”


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