Crab Sandwich Recipe
Easy Recipe | 2 Steps | 15 minutes
- 1 pack crab meat (250g)
- 2 tbsp mayonnaise
- 1 tbsp lemon juice
- 1 tsp Dijon mustard
- 1/4 tsp garlic powder
- 1/4 tsp salt
- 1/4 tsp black pepper
- 4 slices bread
- Lettuce leaves
Step 1: Mix the Crab Salad
- Drain the crab meat and put it into a bowl.
- Add mayonnaise, lemon juice, Dijon mustard, garlic powder, salt, and black pepper.
- Mix all the ingredients well.
Step 2: Assemble the Sandwich
- Toast the bread slices, if you like.
- Put some lettuce leaves on top of one bread slice.
- Add the crab salad on top of the lettuce.
- Place the other slice of bread on top to complete the sandwich.
Verdict: This crab sandwich recipe is perfect for a quick and easy meal. The creamy and tangy crab salad is a delicious filling for the sandwich. You can serve it with potato chips or French fries, and it goes well with iced tea or lemonade.
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