Creamy Chicken Spinach Pasta Bake Recipe

Welcome to the delectable world of our Creamy Chicken Spinach Pasta Bake Recipe. This delicious dish is a powerhouse of flavors, with the creamy sauce, tender chicken and fresh spinach creating an irresistible combo to your taste buds. It’s a proven crowd-pleaser, great for intimate family dinners, weekend parties, or just as a warm and filling meal on a cold day. The creamy texture, coupled with the juicy chunks of chicken, will have your family and friends raving about it for days! We can’t think of a better way to show your loved ones how much you care!

This dish is simple but ravishing. The creamy spinach-infused sauce seeped into the pasta, with pieces of tender chicken adding a hearty punch, it’s comfort food to the max! We know you’re going to totally dig this!

Ready to stir up some magic in your kitchen with this creamy, cheesy wonder? Let’s dive right in!

• Prep time: 20 minutes
• Cook time: 30 minutes
• Total time: 50 minutes
• Servings: 6
• Yield: 4 cups

Perfect, let’s get stuck into what we need to get this show on the road.

Ingredients & Equipment You’ll Need

• 2 cups of pasta
• 2 chicken breasts
• 2 cups of fresh spinach
• 1 cup of cream
• 1 onion
• 2 cloves of garlic
• 1 cup of grated cheese
• Salt and pepper to taste

You’ll also need a saucepan, a baking dish, and some kitchen basics like a knife and a cutting board.

On to the main event ��� the cooking! Here’s how to create this luscious Creamy Chicken Spinach Pasta Bake Recipe.

How To Make Creamy Chicken Spinach Pasta Bake Recipe

1. Start by boiling the pasta in salted water until it���s perfectly al dente. Drain and set aside.
2. In your saucepan, fry your finely chopped onions and minced garlic until the onions are soft and translucent.
3. Add your chicken breasts cut into bite-sized pieces. Cook until they���re no longer pink on the inside.
4. Add the fresh spinach and cook until it’s wilted. Stir in the cream and allow the sauce to thicken.
5. Toss your cooked pasta in the sauce, ensuring it’s thoroughly coated. Transfer all of this to your baking dish.
6. Sprinkle a hearty layer of cheese on top and bake until the cheese is golden and bubbly. Serve hot!

Tips For The Best Results

• Select fresh and organic ingredients.
• Cook the pasta just until it���s al dente. Keep in mind it will continue to cook in the oven!
• Chop your chicken pieces evenly to ensure they cook together.

Storage Tips

• Airtight containers work best to store leftovers.
• A well-sealed container can keep this dish fresh for up to 3 days in the refrigerator.
• You can also freeze this pasta for up to 3 months.

Frequently Asked Questions

Q: Can I use pre-cooked chicken?

A: Absolutely! Just toss it in at the same stage you’d normally add raw chicken.

Q: Can I use frozen spinach?

A: Yes, just make sure to thaw and squeeze out any excess water before using.

Q: Can I use a different type of pasta?

A: Sure, just ensure it’s a type that holds up well when baked.

Q: Can I make this dish gluten-free?

A: Absolutely! Simply replace the regular pasta with a gluten-free variety.

Q: Can I add other vegetables to this pasta bake?

A: Of course! Saut��ed bell peppers, mushrooms, or sun-dried tomatoes can add some extra flavor.

Nutritional Facts of Creamy Chicken Spinach Pasta Bake Recipe

Each serving of this Creamy Chicken Spinach Pasta Bake Recipe contains about 420 calories, 18g of fat, 24g of protein, and 40g of carbs.

And there you have it, folks! The ultimate Creamy Chicken Spinach Pasta Bake Recipe. This meal is just too good not to make over and over again! It���s comforting, creamy, full of flavor, and has all the good stuff ��� pasta, chicken, and spinach! Have it hot, and your taste buds will thank you. Enjoy!