Eleganta – Regal Recipe

Ingredients

• 4 boneless skinless chicken breasts
• 1/2 cup all-purpose flour
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 3 tablespoons olive oil
• 1/2 cup chicken broth
• 1/2 cup white wine
• 1 tablespoon lemon juice
• 1/2 teaspoon dried thyme
• 1/2 cup heavy cream

Instructions

1. Preheat oven to 375°F.
2. Place flour, salt, and pepper in a shallow dish and mix together.
3. Dredge chicken in the seasoned flour, shaking off any excess.
4. Heat olive oil in a large skillet over medium-high heat. Cook chicken for about 5 minutes on each side or until golden brown.
5. Remove chicken from skillet and place in a baking dish.
6. In the same skillet, add broth, wine, lemon juice, and thyme. Scrape up any brown bits from the bottom of the pan.
7. Bring the mixture to a boil, then reduce heat to medium-low and simmer for 5 minutes.
8. Stir in heavy cream and bring back to a boil. Cook until sauce thickens, about 5 minutes.
9. Pour sauce over chicken and bake in preheated oven for about 20 minutes, or until chicken is cooked through and the sauce is bubbly.
10. Serve hot and enjoy!

Verdict

Eleganta – Regal is a creamy and rich chicken dish that’s perfect for a fancy dinner party or a special occasion. The chicken is tender and flavorful, while the sauce is silky smooth and packed with flavor. It pairs well with a side of mashed potatoes or roasted vegetables.

Serving Suggestions

Serve Eleganta – Regal with a side of mashed potatoes or roasted vegetables. You can also sprinkle some fresh herbs on top for added flavor and color. Don’t forget to pour extra sauce over the chicken for a truly indulgent experience.