Grilled Corn with Spiced Honey Recipe

Ingredients:

• 4 ears of corn, husks removed
• 2 tablespoons olive oil
• Salt and pepper, to taste
• 3 tablespoons honey
• 1/4 teaspoon ground cumin
• 1/4 teaspoon chili powder
• 1/4 teaspoon smoked paprika

Instructions:

1. Heat grill or grill pan over medium-high heat.
2. Brush corn with olive oil and sprinkle with salt and pepper.
3. Grill corn for about 10-12 minutes, turning every 2-3 minutes, until lightly charred on all sides.
4. In a small bowl, whisk together honey, cumin, chili powder and smoked paprika.
5. Brush honey mixture over grilled corn and serve while still warm.

Verdict:

This grilled corn with spiced honey recipe is the perfect summer side dish. The sweetness of the honey and the smokiness of the spices enhance the natural flavors of the grilled corn, making it a delicious treat that will leave your taste buds satisfied and happy.

Serving Suggestions:

Serve this grilled corn with spiced honey alongside your favorite grilled meat, such as chicken or steak. You can also serve it as a vegetarian option, accompanied by a crisp salad or roasted vegetables.