Homemade Pizza Dough Recipe
Ingredients:
- 3 cups all-purpose flour
- 1 tablespoon granulated sugar
- 1 tablespoon active dry yeast
- 1 teaspoon salt
- 1 cup warm water
- 2 tablespoons olive oil
Instructions:
- In a large bowl, whisk together the flour, sugar, yeast, and salt.
- Add the warm water and olive oil and mix until a dough forms.
- Turn the dough out onto a floured surface and knead for 5-7 minutes until smooth and elastic.
- Place the dough in a greased bowl and cover with a towel. Allow it to rise in a warm place for 1 hour or until doubled in size.
- Punch down the dough and turn it out onto a floured surface.
- Roll the dough out into the desired shape and thickness for your pizza.
- Transfer the dough to a greased pizza pan and add your desired toppings.
- Bake at 400°F for 15-20 minutes or until the crust is golden brown.
Verdict:
This homemade pizza dough recipe is easy to make and yields a delicious crust that is crispy on the outside and soft and chewy on the inside. It’s the perfect base for any pizza toppings you can imagine!
Serving Suggestions:
Enjoy your homemade pizza hot and fresh out of the oven. Serve with a side salad and your favorite dipping sauce for a complete meal.
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