Instant Pot Salsa Chicken Recipe

Looking for a simple yet mouth-watering dish for your weeknight dinners? Or perhaps you want a star main course for your next family gathering or potluck party? Well, why not try our Instant Pot Salsa Chicken Recipe? This dish is just bursting with bold and robust flavors from the fusion of tender chicken and garden-fresh salsa, all brewed and melded together in the limitless magic pot that is the Instant Pot! Trust us, you and your family and friends are going to totally dig this.

This hearty recipe comes together in a pinch and promises a rewarding and satisfying meal that keeps you feeling snug and happy. Whether you’re an experienced home cook or just a budding food enthusiast, this Instant Pot Salsa Chicken Recipe is a big win. We���re talking ���love at first bite��� kinda stuff here.

• Prep Time: 5 mins
• Cook Time: 20 mins
• Total Time: 25 mins
• Servings: 6 people
• Yield: 6-8 servings

So enough chit-chat, let���s get cooking, shall we? Follow the steps below to make this phenomenal Instant Pot Salsa Chicken recipe.

Ingredients & Equipment You’ll Need

• 2 lbs of chicken breasts
• 1 jar (16oz) of salsa
• 1 packet of taco seasoning
• 1 cup chicken broth
• 1/2 cup of shredded cheese

For the equipment, you will need an Instant Pot and a way to shred the chicken, forks will do just fine.

Why these ingredients? Well, the chicken breasts provide the protein needed and the salsa adds that tangy flavor which is oh-so-delicious. The taco seasoning gives that extra kick while the chicken broth helps to intensify the overall taste. Now, make sure the salsa you use is of high quality, it can make or break your dish. Same goes for the cheese, it’s not just for garnish, it adds a yummy, creamy finish.

How To Make Instant Pot Salsa Chicken Recipe

1. Cooking this dish starts by seasoning the chicken breasts with taco seasoning. Make sure every piece is covered for maximum flavor delivery.
2. Then, place the chicken in your Instant Pot. Smother it with the salsa and pour the chicken broth in. Create a lovely, flavorful bath for your chicken breasts.
3. Seal the Instant Pot and cook on high for 20 minutes. This ensures your chicken is perfectly cooked and succulent.
4. Once properly cooked, vent the Instant Pot. Carefully unlock and remove the lid. With forks, shred the chicken in the pot, mixing in all the salsa-goodness.
5. Top it off with the shredded cheese and you’re good to go!

Tips For The Best Results

• Use high quality salsa.
• Cook on high for best results.
• Ensure chicken is properly shredded into the salsa mix.

Storage Tips

• Store in a sealed container in the refrigerator.
• Reheat in microwave or stovetop.

Frequently Asked Questions

Q: Can I use a different type of chicken?
A: Yes, but the cooking time might vary.

Q: Can I use bottled taco seasoning?
A: Yes, but homemade seasoning would give better results.

Q: Can I use a different type of cheese?
A: Yes, as long as it melts well.

Q: How spicy is this dish?
A: It depends on the salsa and taco seasoning you use.

Q: Can I make this in a slow cooker?
A: Yes, but the cooking time will be different.

Nutritional Facts of Instant Pot Salsa Chicken Recipe

Calories: 220

Protein: 25g

Fat: 5g

Sodium: 650mg

The Instant Pot Salsa Chicken Recipe is not just easy to make, it’s rich in flavors and perfect when served over rice or used in tortilla wraps. It���s super filling, cozy, and most importantly, delightful to the tastebuds. So, go on and give this dynamite recipe a shot!