Italian Sandwich Recipe

An Easy 3-Step Recipe That Takes Just 20 Minutes

Ingredients:

4 slices of Italian bread
2 tbsp of olive oil
4 slices of Prosciutto
4 slices of mozzarella cheese
1 tomato sliced
1 cup of arugula
Salt and pepper
Balsamic vinegar

Preparation:

Brush the slices of bread with olive oil and grill them in a pan until they are crispy and golden brown.
Assemble the sandwich by placing two slices of Prosciutto, two slices of mozzarella cheese, a few slices of tomato, and a handful of arugula on one slice of bread. Season with salt and pepper to taste and drizzle with balsamic vinegar.
Top the sandwich with the other slice of bread to make a sandwich.

Serving:

Slice the sandwich in half and serve immediately.
This sandwich pairs well with a side of chips or a small salad.

Verdict

This Italian sandwich recipe is an easy and delicious option for lunch or dinner. The combination of Prosciutto, mozzarella cheese, and fresh vegetables creates a perfect harmony of flavors in every bite. Overall, it’s a quick and satisfying meal that will leave you feeling full and content.