Italian Sandwich Recipe
An Easy 3-Step Recipe That Takes Just 20 Minutes
- Ingredients:
- 4 slices of Italian bread
- 2 tbsp of olive oil
- 4 slices of Prosciutto
- 4 slices of mozzarella cheese
- 1 tomato sliced
- 1 cup of arugula
- Salt and pepper
- Balsamic vinegar
- Preparation:
- Brush the slices of bread with olive oil and grill them in a pan until they are crispy and golden brown.
- Assemble the sandwich by placing two slices of Prosciutto, two slices of mozzarella cheese, a few slices of tomato, and a handful of arugula on one slice of bread. Season with salt and pepper to taste and drizzle with balsamic vinegar.
- Top the sandwich with the other slice of bread to make a sandwich.
- Serving:
- Slice the sandwich in half and serve immediately.
- This sandwich pairs well with a side of chips or a small salad.
Verdict
This Italian sandwich recipe is an easy and delicious option for lunch or dinner. The combination of Prosciutto, mozzarella cheese, and fresh vegetables creates a perfect harmony of flavors in every bite. Overall, it’s a quick and satisfying meal that will leave you feeling full and content.
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