Oven-Baked BBQ Chicken Recipe : ChefSane

Time to work up an appetite, ’cause we’re talkin’ Oven-Baked BBQ Chicken today folks! Now, there’s something about this chicken that just screams divine comfort food. It��s perfect for those cozy stay-at-home dinners, weekend barbecues, and family celebrations. I mean, who wouldn’t love juicy, tender chicken slathered in a homemade barbecue sauce that’s been baked to perfection? Trust me, this recipe will make your taste buds dance the cha-cha-cha.

This Oven-Baked BBQ Chicken Recipe boasts of simplicity. It’s about going back to the basics and keeping things uncomplicated, yet delectable.

Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes
Servings: 4 servings
Yield: 8 pieces of chicken

Without further ado, let’s saddle up this flavor-packed journey shall we?

Ingredients & Equipment You’ll Need

8 pieces of chicken
2 cups of your favorite barbecue sauce
1 Tbsp Olive oil
1 Tsp Salt
1 Tsp Pepper
Optional: fresh herbs for garnish

You’ll also need a baking dish and aluminium foil for this recipe.

The key to this dish is really the barbecue sauce. It’s what gives our chicken that bold, smoky, and somewhat tangy flavor. Don’t skimp on the quality, folks. If you’re watching your sugar intake or have dietary restrictions, there are various substitutes like sugar-free BBQ sauces or homemade versions.

How To Make Oven-Baked BBQ Chicken

Start by preheating your oven to 375��F (190��C). While waiting, spread olive oil on the bottom of your baking dish to avoid the chicken from sticking.
Place the chicken pieces in the dish and season with salt and pepper. Please, don’t be shy with the seasoning.
Now, paint a generous layer of the barbecue sauce over each piece of chicken using a brush.
Once done, cover the dish with aluminium foil and bake the chicken for about 30 minutes.
After 30 minutes, remove the foil and continue to bake the chicken for another 5-10 minutes or until it’s fully cooked. You may add another layer of BBQ sauce at this point.
And voil��! You’ve got yourself some glorious Oven-Baked BBQ Chicken to serve.

Tips For The Best Results

Always preheat your oven. This ensures that your chicken cooks evenly.
Always cover your dish with foil to ensure the chicken doesn’t dry out.

Storage Tips

Store leftovers in an airtight container. It can last up to 3 days in the fridge.

Frequently Asked Questions

Q: Can I use any part of the chicken?

A: Yes, you can! Whether it’s the breast, thigh, drumstick, wing �� it doesn’t matter.

Q: Can I use any type of BBQ sauce?

A: Absolutely, feel free to experiment and find what suits your palate.

Q: Can I freeze the leftover BBQ chicken?

A: Definitely! Just ensure it’s stored in an airtight container before freezing.

Q: How long should I thaw the frozen BBQ chicken before reheating?

A: Ideally, thaw it overnight in the refrigerator before reheating.

Q: What can I serve with the BBQ Chicken?

A: This dish goes really well with coleslaw, cornbread, or mashed potatoes.

Nutritional Facts of Oven-Baked BBQ Chicken

A serving of this tasty BBQ Chicken offers approximately 365 calories, 9g of fat, 55g of protein, and 16g of carbs.

And there you have it, my foodie friends – your guide to the perfect Oven-Baked BBQ Chicken. This dish boasts of a harmonious blend of flavors marrying in your mouth with every bite. Serve it with your favorite sides and enjoy a satisfying, homecooked meal.