Paella – Delight Recipe

Ingredients:

• 2 tablespoons olive oil
• 1 onion, chopped
• 4 cloves garlic, minced
• 1 red bell pepper, chopped
• 1 green bell pepper, chopped
• 1/2 teaspoon paprika
• 1/2 teaspoon turmeric
• 2 cups paella rice
• 4 cups chicken broth
• 1 pound chicken breast, cut into small pieces
• 1/2 pound cooked shrimp
• 1/2 cup peas
• 1/2 cup chopped parsley
• Salt and pepper to taste

Instructions:

1. Heat the olive oil in a large paella pan or a large skillet over medium-high heat.
2. Add the onion, garlic, red and green bell peppers, paprika, and turmeric. Cook for about 5 minutes or until the vegetables are tender.
3. Add the paella rice to the pan and stir until well coated with the vegetables and spices.
4. Pour in the chicken broth and bring to a boil. Stir occasionally.
5. Add the chicken pieces and cook for about 10 minutes or until the chicken is fully cooked.
6. Stir in the cooked shrimp, peas, and parsley. Cook for an additional 5 minutes.
7. Season with salt and pepper to taste.

Serving Suggestions:

Serve the Paella – Delight hot with a side salad or crusty bread. You can also garnish with lemon wedges and chopped parsley. Enjoy!

Verdict:

Paella – Delight is a delicious and flavorful dish that is perfect for any occasion. The combination of tender chicken, succulent shrimp, and fragrant rice infuses every bite with a spicy-savory taste that will tantalize your taste buds. With its hearty and satisfying nature, Paella – Delight is sure to become a family favorite that you will come back to again and again.