Quiche without dough: Sorrel Recipe

Ingredients:

• 1 cup chopped sorrel leaves
• 3 eggs
• 1/2 cup milk
• 1/2 cup grated cheddar cheese
• 1/4 cup chopped green onions
• 1/4 cup chopped fresh parsley
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. Preheat the oven to 350°F.
2. Lightly grease a 9-inch quiche dish.
3. In a medium bowl, whisk together the eggs and milk.
4. Add the sorrel, cheese, green onions, parsley, salt, and pepper to the bowl and mix together until well combined.
5. Pour the mixture into the greased quiche dish.
6. Bake in the preheated oven for 20-25 minutes, or until the quiche is cooked and lightly browned.
7. Serve hot or warm.

Verdict:

This quiche without dough: sorrel recipe is a quick and easy way to enjoy a savory meal without any fuss. The combination of sorrel, cheese, and green onions make for a flavorful and delicious dish that is perfect for breakfast, brunch or a light dinner.

Serving Suggestions:

• Serve with a side of mixed greens salad
• Pair with a glass of white wine
• Top with sliced tomatoes or avocado for an extra boost of flavor and nutrition