Shrimp Scampi, a true legend in Italian-American cuisine, is a delightful combination of succulent shrimp, garlic, lemon, and butter, all simmered in a scrumptious white wine sauce over linguine. Perfect for dinner parties or a romantic dinner for two, this dish is bound to win hearts. And why wouldn’t it? The tangy notes of lemon complement the rich buttery shrimp to create an ensemble that dances on your tongue. Now, let’s talk about the texture – The succulence of shrimp, the softness of the pasta, and the silky buttery sauce, collectively, takes your taste buds on a joyous ride.
Preparation Time: 20 minutes
Cooking Time: 20 minutes
Total Time: 40 minutes
Servings: 4 People
Yield: 4 Servings of Shrimp Scampi
Can’t wait to get started, right? So, let’s get cracking and whip up this culinary masterpiece.
Ingredients & Equipment You’ll Need
- 1 pound large shrimp
- 1 cup butter
- 1 tablespoon minced garlic
- 1 cup white wine
- 1 lemon
- 1/2 tablespoon red pepper flakes
- Salt to taste
- 1/4 cup chopped parsley
- Linguine pasta
How To Make Shrimp Scampi
- First off, clean and devein the shrimp. Rinse it under cold water.
- In a large pan, melt butter. Add minced garlic, red pepper flakes, and lemon zest. Cook until the garlic is brown.
- Add the shrimp to the pan and cook until pink.
- Pour in white wine, and bring it to a boil. Simmer until the wine has reduced by half.
- Cook the linguine as per the instructions on the package. Combine it with the shrimp and sauce. Sprinkle with chopped parsley before serving.
Tips For The Best Results
- Use fresh shrimp rather than frozen for the best flavor.
- Do not overcook the shrimp, they can become rubbery.
Storage Tips
- Store it in an airtight container in the fridge for up to 3 days.
- It can also be frozen for up to 3 months.
Frequently Asked Questions
Q: Can I use a different type of pasta?
A: Yes, any type of pasta will work fine.
Q: Can I use frozen shrimp?
A: Yes, you can, but fresh shrimp gives better flavor.
Q: What is the best white wine to use?
A: Any dry white wine will do the trick. Pinot Grigio or Sauvignon Blanc are good options.
Q: Can I skip the wine?
A: Yes, you can replace it with chicken or vegetable broth.
Q: What to serve with Shrimp Scampi?
A: It pairs well with a fresh salad or garlic bread.
Nutritional Facts of Shrimp Scampi
This delicious dish contains around 654 calories, 14 grams carbohydrates, 41 grams fat, 1 gram fiber, 39 grams protein, 10 grams sugar.
In conclusion, Shrimp Scampi is not just a recipe, but a culinary adventure that takes you on a delightful journey of taste and aroma. Serve it with your choice of wine, and you’ve got yourself a five-star restaurant meal at home. So, put on your apron and bring out the chef in you! Bon appetit!
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