Small Brocciu and Mint Omelettes Recipe

Ingredients:

• 4 eggs
• 1/4 cup small brocciu cheese, crumbled
• 1 tablespoon fresh mint, chopped
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper
• 1 tablespoon butter

Instructions:

1. Crack the eggs into a bowl and add the crumbled brocciu cheese, chopped mint, salt and black pepper. Beat together until well combined.
2. Heat a medium non-stick frying pan over medium-high heat. Add the butter and let it melt.
3. Pour the egg mixture into the pan and tilt the pan to distribute the eggs evenly.
4. Cook for 2-3 minutes or until the omelette is set and the bottom is golden brown.
5. Using a spatula, fold the omelette in half and slide it onto a plate.
6. Serve hot.

Verdict

This Small Brocciu and Mint Omelette recipe is easy to make and packed with delicious flavors. The brocciu cheese gives a slightly tangy taste, while the fresh mint adds a refreshing zing to the dish.

Serving Suggestions

Serve the omelette with a side salad of seasonal greens or a slice of toasted bread for a hearty breakfast or brunch. Enjoy it with a cup of coffee or tea for a perfect morning meal!