Y’all ready to dig into some scrumptious, wholesome bites? These little wonders are none other than the Smoked Salmon Sandwiches. So good, you’ll find yourself reaching for another before you’ve polished off your first! These Smoked Salmon Sandwiches are exquisite for picnics, brunches, light dinners, or keeping your game night guests well fed. Now, why would you be smitten about these sandwiches? Well, imagine a blend of tender, smoky salmon, paired with fresh ingredients on yummy rye bread. It’s perfect for seafood lovers and sammie enthusiasts alike!
Now, let’s not dilly-dally folks! Prepping this tasty delight goes as follows:
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Servings: 4 sandwiches
- Yield: 4 sandwiches
All set? Let’s get down to the brass tacks and dive into how to get this delightful dish together!
Ingredients & Equipment You’ll Need
Here’s the magic mix:
- 8 slices of rye bread
- 8 oz of smoked salmon
- 4 oz of cream cheese
- 1 large red onion, thinly sliced
- 2 large tomatoes, sliced
- 1 cucumber, sliced
- Handful of fresh dill
- Salt and pepper to taste
And here’s what you’ll need to make it all happen:
- Sharp knife
- Chopping board
- Spread
How To Make Smoked Salmon Sandwiches
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Start by laying down your slices of rye bread
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Next, spread the cream cheese evenly across each slice.
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Then, layer on your smoked salmon, followed by the cucumber, tomato, and onion slices.
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Sprinkle over your fresh dill, followed by a dash of salt and pepper to taste.
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To finish, top with the remaining slice of bread and cut diagonally.
Tips For The Best Results
- Make sure to use high quality smoked salmon
- Rye bread can be substituted with your bread of choice
Storage Tips
- Best consumed immediately, but can be refrigerated for up to a day
Frequently Asked Questions
Q: Can I use any other fish instead of Salmon?
A: Yes, you could use smoked trout or even a white flaky fish.
Q: Is this recipe suitable for freezing?
A: Not recommended, as the sandwiches can become soggy when defrosted.
Nutritional Facts of Smoked Salmon Sandwiches
Each serving contains 300 calories, 10g fat, 35g carbs, 20g protein.
In conclusion, these Smoked Salmon Sandwiches are a smashing hit. Wholesome, tasty, and quick to prepare. Serve them with pickles and chips and you’ll have a meal fit for a king.
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