Shrimp-cilantro toast – Delicious
Shrimp-Cilantro Toast Recipe Ingredients: 8 to 10 slices of bread, toasted 1 pound cooked shrimp, peeled and deveined 1/2 cup cilantro leaves, roughly chopped 2...
Starters
Discover all our recipes to make an easy starter, cold or hot. Tap into our vast archive offering you all kinds of possibilities: easy entry inspired by chefs, world cuisines, and the latest trends. Peck to your heart’s content and find the recipe for a perfectly timed starter. Pesto sun pie? Scallop carpaccio? Cheese and onion quiche? If these recipes tempt you, they are all on ChefSane!
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Zucchini and Parmesan bites – Delicious
Zucchini and Parmesan Bites A delicious and easy appetizer perfect for parties or family gatherings! Ingredients 2 medium-sized zucchinis 1/2 cup grated parmesan cheese 1/2...
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Salad of black beans, tomatoes and boiled eggs
Salad of Black Beans, Tomatoes and Boiled Eggs Ingredients 1 can (15 oz.) black beans, drained and rinsed 1 pint cherry tomatoes, halved 4 hard...
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Arugula with soft-boiled egg and Roquefort cheese
Arugula with Soft-Boiled Egg and Roquefort Cheese Ingredients: 4 cups of arugula leaves, washed and dried 2-3 ounces of Roquefort cheese, crumbled 2-3 eggs, soft-boiled...
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Asian broth with asparagus, chicken and eggs
Asian Broth with Asparagus, Chicken and Eggs Ingredients: 8 cups chicken broth 1 pound boneless, skinless chicken breasts 1 pound asparagus, trimmed and cut into...
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Sea bream tartare marinated in lemon juice and chilli avocado
Sea bream tartare marinated in lemon juice and chilli avocado recipe Ingredients: 500g fresh sea bream fillet, skinned and deboned 2 ripe avocados, diced 1...
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Poached egg with hop shoots
Poached Egg with Hop Shoots Recipe Ingredients: 2 fresh eggs 1 cup hop shoots 1 tablespoon white vinegar Salt to taste Instructions: Fill a medium-sized...
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Sardine tartlets, olive oil sorbet
Sardine Tartlets Recipe Ingredients: 1 can sardines in olive oil 1/4 cup cream cheese 1 tablespoon lemon juice 1 tablespoon chopped fresh parsley 1 sheet...
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Pink radish pickles with kumquats
Pink Radish Pickles with Kumquats Recipe Ingredients: 1 lb pink radishes, sliced thinly 1 cup kumquats, sliced thinly 1 cup water 1 cup apple cider...
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Belle-Île goat cheese roasted with honey
Belle-Île Goat Cheese Roasted with Honey Ingredients 1 Belle-Île goat cheese round, about 8 oz. 2 tbsp. honey 1 tbsp. olive oil 1/2 tsp. dried...
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Scallops with pomegranate and asparagus velouté
Scallops with Pomegranate and Asparagus Velouté Recipe Ingredients 1 lb fresh sea scallops, cleaned and dried 1 cup pomegranate seeds, divided 1 lb asparagus, trimmed...
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Citrus-passion fruit cod carpaccio, parmesan crisps
Citrus-Passion Fruit Cod Carpaccio, Parmesan Crisps Ingredients: 1 lb fresh cod fillets 2 tbsp olive oil 2 tbsp fresh lemon juice 2 tbsp fresh lime...
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Mackerel stuffed with brandade
Mackerel stuffed with brandade Recipe Ingredients: 4 fresh mackerel, scaled and gutted 200g brandade (salt cod mashed with olive oil and garlic) 2 tbsp olive...
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Crab noodle salad
Crab Noodle Salad Recipe Ingredients: 8 oz thin rice noodles 1 lb crabmeat, cooked 1 red bell pepper, sliced into thin strips 1 cucumber, sliced...
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Scallops with exotic fruits – Delicious
Scallops with Exotic Fruits Ingredients 12 large scallops 1/4 cup olive oil 2 garlic cloves, minced 2 tbsp lemon juice 1 tsp paprika 1/2 tsp...
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Quinoa with Asparagus and Feta
Quinoa with Asparagus and Feta Ingredients: 1 cup quinoa 2 cups water 1/2 teaspoon salt 1 bunch asparagus, trimmed and cut into 1-inch pieces 2...
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Scallops with ceps butter
Scallops with Ceps Butter Recipe Ingredients 16 large scallops 2 tablespoons of olive oil 3-4 garlic cloves, minced 4 tablespoons of unsalted butter 10g of...
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Warm oysters with shallots – Delicious
Warm Oysters with Shallots Ingredients: 24 freshly shucked oysters 3 tablespoons unsalted butter 2 shallots, finely chopped 1/2 cup dry white wine 1/2 cup heavy...
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Salmon meringue blinis – Delicious
Salmon Meringue Blinis Recipe Ingredients: 1 cup all-purpose flour 2 teaspoons baking powder 1/2 teaspoon kosher salt 1/2 teaspoon sugar 1 cup milk 1 large...
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Cream of morels with shavings of raw foie gras
Cream of Morels with Shavings of Raw Foie Gras Recipe Ingredients: 1 pound fresh morel mushrooms, cleaned and sliced 1 onion, chopped 2 garlic cloves,...
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Tangy plate of marinated salmon
Tangy Plate of Marinated Salmon Ingredients: 4 salmon fillets (skin on) 1/2 cup soy sauce 1/4 cup rice vinegar 1/4 cup honey 2 cloves garlic,...
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Anchovy salad with lemon thyme
Anchovy Salad with Lemon Thyme Recipe Ingredients: 1 can of anchovy fillets, drained 1 head of lettuce, chopped 1/2 cup of cherry tomatoes, halved 1/2...
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Beet salad with goat cheese
Beet Salad with Goat Cheese Recipe Ingredients: 4 medium beets, washed and peeled 4 oz. crumbled goat cheese 1/4 cup chopped walnuts 2 tbsp. olive...
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Tiramisu with spider crab, avocado, tomato
Tiramisu with Spider Crab, Avocado, Tomato Ingredients: 250 grams of mascarpone cheese 200 ml of heavy whipping cream 1/2 cup of sugar 1 medium-sized avocado...
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Autumn salad with oranges – Delicious
Autumn Salad with Oranges Recipe Ingredients: 8 cups mixed greens (spinach, arugula, lettuce) 2 oranges, peeled and sliced into rounds 1/2 cup roasted, salted pecans,...
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Asparagus and pecorino cheesecake
Asparagus and Pecorino Cheesecake Recipe Ingredients: 1 lb fresh asparagus, trimmed and chopped 8 oz cream cheese, at room temperature 1/2 cup grated Pecorino Romano...
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Warm zucchini salad with basil
Warm Zucchini Salad with Basil Recipe Ingredients: 2 medium zucchinis, sliced into rounds 1/4 cup olive oil 2 cloves garlic, minced 1/2 cup chopped fresh...
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Cashew nut red rice salad
Cashew Nut Red Rice Salad Recipe Ingredients 250 grams red rice 2 cups water 1/2 cup cashew nuts 1 red onion, diced 1 cucumber, diced...
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Lentil soup with bacon
Lentil Soup with Bacon Recipe Ingredients 1 pound dried lentils, rinsed and drained 6 cups water 4 cups chicken broth 1 large onion, chopped 4...
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Comté cheese mini-turnovers – Delicious
Comté Cheese Mini-Turnovers Recipe Ingredients: 1 sheet of puff pastry 100g Comté cheese, grated 1 egg Salt and pepper to taste Directions: Preheat your oven...