Zucchini Stuffed with Quinoa and Melted Cheese Recipe

Ingredients:

• 3 medium zucchinis
• 1 cup cooked quinoa
• 1/2 cup shredded cheese (cheddar or mozzarella)
• 1/4 tsp garlic powder
• salt and pepper to taste
• 2 tbsp olive oil

Instructions:

1. Preheat oven to 400°F (200°C).
2. Cut the zucchinis in half lengthwise and scoop out the flesh.
3. In a mixing bowl, combine cooked quinoa, shredded cheese, garlic powder, salt, and pepper.
4. Stuff the zucchini halves with the quinoa mixture.
5. Brush olive oil on top of the stuffed zucchinis.
6. Place the stuffed zucchinis on a baking dish and bake for 25-30 minutes.
7. When the cheese is melted and the zucchinis are tender, remove from the oven.

Verdict:

This zucchini stuffed with quinoa and melted cheese recipe is a healthy and delicious meal that can be easily made with simple ingredients. The combination of flavors and textures makes it a perfect dish for vegetarians and cheese lovers. It is an excellent way to include more veggies and protein in your diet.

Serving Suggestions:

Serve hot as a main dish with a side of salad or roasted vegetables. It can also be enjoyed as a side dish with grilled chicken or fish. Enjoy!