Bacon-Mozzarella Pizza

Ingredients

• 1 pre-made pizza crust
• 1 cup pizza sauce
• 2 cups shredded mozzarella cheese
• 6-8 slices of cooked bacon, chopped
• 1/4 cup chopped red onion
• 2 tablespoons chopped fresh basil
• 1/4 teaspoon garlic powder
• Salt and pepper to taste

Instructions

1. Preheat oven to 425°F.
2. Place pre-made pizza crust on a baking sheet or pizza stone.
3. Spoon pizza sauce onto the crust, spreading it evenly.
4. Sprinkle the shredded mozzarella cheese over the sauce.
5. Add the chopped bacon and red onion to the pizza.
6. Sprinkle the chopped basil over the pizza.
7. Add the garlic powder and salt and pepper to taste.
8. Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly.
9. Remove from the oven and let the pizza cool for a few minutes before slicing and serving.

Verdict

This bacon-mozzarella pizza is a classic crowd-pleaser that’s sure to satisfy any pizza lover’s cravings. The crispy bacon, tender onion, and flavorful basil perfectly complement the gooey, melty mozzarella cheese. And with the pre-made crust, it’s a snap to whip up on a weeknight or serve as a party snack.

Serving Suggestions

Serve with a side salad or garlic knots for a complete meal. You can also customize this pizza by adding additional toppings such as sliced mushrooms, diced bell peppers, or black olives. Or, to make it even heartier, try adding ground sausage or sliced pepperoni.