Chicken Gloria

Chicken Gloria, oh what a beauty! It’s not just another chicken recipe, but a glorious combination of moist, tender chicken, covered in a creamy sherry mushroom sauce. Perfect for Sunday dinners, festive occasions or when you want to wow your guests, it brings comfort to your table with its savory, melt-in-your-mouth goodness. This dish is simple, yet elegant – kind of a crown jewel in the chicken recipe world. It’s wonderfully rich and hearty, it’s luscious, it���s homemade goodness in one pan. So let’s dive right in!

Preparations for Chicken Gloria are straightforward, no culinary gymnastics involved here folks. To give you the lay of the land, here’s what we’re looking at:

• Prep time: 20 minutes
• Cook time: 30 minutes
• Total time: 50 minutes
• Servings: 4
• Yield: 4 servings

So without further ado, let’s delve into the land of creamy chicken bliss, shall we?

Ingredients & Equipment You’ll Need

• 4 boneless, skinless chicken breasts
• 1/3 cup flour
• 1/2 cup butter
• 1 cup sliced mushrooms
• 3/4 cup sherry
• 1 can cream of mushroom soup
• 1 container (8oz) sour cream
• Salt and pepper to taste

Required equipment includes a large skillet and a baking dish. The sherry imparts a rich flavour to the chicken and the cream of mushroom soup, mixed with the sour cream, gives that creamy sauce we all love. And hey, if you’re not a fan of sherry, dry white wine is a fine substitute.

How To Make Chicken Gloria

1. First, season the chicken breasts with salt and pepper. Then dredge them in flour.
2. Next, melt butter in the skillet. Add the floured chicken and brown on both sides. Transfer the chicken to a baking dish.
3. In the same skillet, add the mushrooms and cook until brown. Then add the soup, sherry, and sour cream. Stir and simmer until it forms a delicious sauce.
4. Pour the sauce over the chicken in the baking dish. Cook in a preheated oven at 350 degrees for about 30 minutes. And voila, your Chicken Gloria is ready to be devoured!

Tips For The Best Results

• Be sure to brown your chicken well. It adds to the flavor.
• Avoid using low fat or nonfat alternatives, they don’t quite create the same rich taste.

Storage Tips

• Store leftovers in an airtight container. It keeps well in the fridge for about 3-4 days.
• You can also freeze this dish. Just defrost and reheat when needed.

Frequently Asked Questions

Q: Can I use other mushrooms besides button mushrooms?

A: Absolutely. You can use any other variety that you have handy.

Q: Can I freeze this dish?

A: Yes, Chicken Gloria freezes well. Just make sure to store it properly.

Q: Can I use other meats with this recipe?

A: Yes, you could definitely try with pork or turkey. However, the cooking times may vary.

Q: What goes with Chicken Gloria?

A: It’s great served with rice or warm crusty bread.

Q: Can I make this gluten-free?

A: Yes, you can replace the flour with a gluten-free one.

Nutritional Facts of Chicken Gloria

Each serving of Chicken Gloria contains about 496 calories, 23g of carbohydrates, 42g of protein, 29g of total fat, 12g of saturated fat, 660mg of sodium and 2g of fiber.

In conclusion, Chicken Gloria is a wonderful dish to have at your table. Its simplicity doesn’t overshadow its flavor in any way. It’s wholesome and hearty, making it perfect for any occasion. Plus, it’s a loved one-pot dish that just never goes out of style. So what are you waiting for? Don your apron, grab the skillet and let’s get gloriously creative in the kitchen. Bon app��tit, my friends!