Chicken Stew, a comforting, hearty dish that takes you right back to those good old Grandma’s kitchen memories. It’s rich, fragrant and loaded with protein-packed chicken, nutritious veggies and a savory broth. Perfect for those chilly winter nights or any special gathering at your cozy home. With every spoonful, you can���t help but fall more in love with it.
Preparing this dish engages all your senses and warms your heart. The heartiness of the chicken elements combines with the warmth of a timeless recipe – gonna make your tastebuds do a little happy dance. Plus, the prep and cook times are so manageable that this hearty Chicken Stew becomes a feasible comfort-food option even on a weeknight!
- Prep time: 20 minutes
- Cook time: 1 hour
- Total time: 1 hour 20 minutes
- Servings: 4 people
- Yield: Around 8 cups
Now that you’re already drooling, let’s get to cooking!
Ingredients & Equipment You’ll Need
- 1.5 pounds boneless, skinless chicken breasts or thighs, cubed
- 2 carrots, chopped
- … Full list of ingredients
You’ll need a large pot or a dutch oven for this recipe…
Chicken is the hero of our dish. Using thighs can make the stew incredibly juicy and rich. Carrots add a subtle sweetness and color. If you can’t find a specific ingredient or just wanna play around, you can experiment with the veggies or even add some bacon for that additional punch.
How To Make Chicken Stew
- Start by heating your pot over a medium-high heat…
- Then begin to sear your chicken…
… Additional steps here
Tips For The Best Results
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Storage Tips
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… Storage tips list here
Frequently Asked Questions
Q: Is this stew gluten-free?
A: Yes, this Chicken Stew is gluten-free. However, ensure to read labels while purchasing processed ingredients like chicken broth.
Q: Can I use other meats in this recipe?
A: Yes, you could substitute chicken with turkey or a firm white fish. …
…More Q & As…
Nutritional Facts of Chicken Stew
Here are the nutritional facts …
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