Doormat Burger Recipe

Ingredients

• 1lb ground beef
• 1 tbsp Worcestershire sauce
• 1 tsp garlic powder
• 1 tsp paprika
• 1 tsp salt
• 1/2 tsp black pepper
• 4 doormats
• 4 hamburger buns
• 4 slices of cheese
• Lettuce, tomato, onion (optional toppings)

Instructions

1. Preheat grill or stovetop griddle to medium-high heat.
2. In a large mixing bowl, combine ground beef, Worcestershire sauce, garlic powder, paprika, salt, and black pepper. Use your hands to mix well.
3. Divide the mixture into four equal parts and shape into patties.
4. Clean four doormats and place them bottom-side up on the grill or griddle. Place the patties on top of each doormat.
5. Cook the burgers for about 5-7 minutes on each side or until they are cooked through to your liking.
6. Assemble the burgers by placing the cooked patties onto hamburger buns. Add a slice of cheese and optional toppings such as lettuce, tomato, and onion.
7. Serve immediately and enjoy your delicious doormat burgers!

Verdict

The doormat burger is a unique and fun twist on a classic burger. The combination of flavors from the Worcestershire sauce, garlic powder, paprika, salt and pepper make this burger incredibly tasty. The texture of the burger patty cooked on top of a doormat is unique, but it adds an extra level of flavor to the burger. This burger is perfect for a backyard BBQ or a fun party.

Serving Suggestions

Serve with a side of french fries or a salad. Enjoy with a cold beer or soda.