Four-Spice Glazed Pork Recipe from Around the World
Ingredients:
- 1/4 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon Chinese five-spice powder
- 1 tablespoon chili flakes
- 4 cloves garlic, minced
- 1 pork tenderloin, about 1.5 pounds
- 2 tablespoons vegetable oil
Instructions:
- Preheat the oven to 400°F (200°C).
- In a small bowl, mix together the honey, soy sauce, Chinese five-spice powder, chili flakes, and minced garlic. Set aside.
- In a large skillet, heat the vegetable oil over medium-high heat. Sear the pork tenderloin on all sides until browned, about 5-7 minutes.
- Transfer the pork to a baking dish and brush the glaze over the top and sides of the pork.
- Bake the pork in the preheated oven for 20-25 minutes, until the internal temperature reaches 145°F (63°C).
- Remove the pork from the oven and let it rest for 5 minutes before slicing and serving.
Verdict:
Ingredients:
- 1/4 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon Chinese five-spice powder
- 1 tablespoon chili flakes
- 4 cloves garlic, minced
- 1 pork tenderloin, about 1.5 pounds
- 2 tablespoons vegetable oil
Instructions:
- Preheat the oven to 400°F (200°C).
- In a small bowl, mix together the honey, soy sauce, Chinese five-spice powder, chili flakes, and minced garlic. Set aside.
- In a large skillet, heat the vegetable oil over medium-high heat. Sear the pork tenderloin on all sides until browned, about 5-7 minutes.
- Transfer the pork to a baking dish and brush the glaze over the top and sides of the pork.
- Bake the pork in the preheated oven for 20-25 minutes, until the internal temperature reaches 145°F (63°C).
- Remove the pork from the oven and let it rest for 5 minutes before slicing and serving.
Verdict:
This four-spice glazed pork recipe is a delicious and flavorful way to enjoy pork tenderloin. The honey and spices create a perfect balance of sweetness and heat. The glaze is easy to make and will have your guests coming back for seconds.
Serving Suggestions:
This dish pairs perfectly with roasted vegetables or a simple green salad. Serve with rice or other grains to make a complete meal. Enjoy your delicious meal!
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