Ever had a dish that just screams “eat me” even before you take your first bite? Garlic Butter Steak Bites are just that! These juicy, flavor-packed cubes of steak are cooked in delicious garlic butter that amps up their taste to a whole new level. Perfect for celebrations, sudden craving hits and just about any type of gathering, these scrumptious steak bites are a crowd pleaser for sure.
These Garlic Butter Steak Bites are just divine. Bite into one and experience a symphony of flavors. Y’all are going to absolutely fall in love with it! The best part is how easy it is to cook. So strap in, folks! Here’s a crash course on cooking some delectable Steak Bites slathered in garlicy goodness.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 4
- Yield: 20-24 bites
Now, let’s dive into the ingredients and the equipment you’ll need to whip up these little delights. Trust me, you’re gonna love this!
Ingredients & Equipment You’ll Need
- 1 �� lbs sirloin steak cubes
- �� cup salted butter
- 5 cloves garlic, minced
- Salt and freshly ground black pepper to taste
- Fresh parsley for garnishing
You’ll also need a nice and sturdy skillet for this recipe.
The hero here is the sirloin steak and of course, garlic. Use good quality steak for the best result. And for the garlic, fresh is always best for that strong aromatic flavor.
How To Make Garlic Butter Steak Bites
- Grab your skillet, heat it up over medium heat and add half of the butter to let it melt.
- Then add your steak bites, making sure not to overcrowd the pan.
- Assault them with your salt and pepper.
- Saut�� everything for 3-4 minutes or until the steak bites are seared and brown.
- Remove the steak bites and in the same pan, add the remaining butter and minced garlic, cook it until aromatic.
Tips For The Best Results
- Always use fresh garlic.
- Don’t crowd the pan, make sure each steak bite touches the skillet.
Storage Tips
- Store leftovers in an airtight container in the fridge for up to 4 days.
Frequently Asked Questions
Q: Can I use unsalted butter?
A: Yes you can. Adjust the salt according to your taste.
Q: Can I use other cuts of beef?
A: Yes, you can use cuts like ribeye or tenderloin.
Q: Can I add other spices?
A: Absolutely! Change it according to your liking.
Nutritional Facts of Garlic Butter Steak Bites
- Calories: 465kcal
- Fat: 32g
- Carbs: 2g
In conclusion, y’all need these Garlic Butter Steak Bites in your lives! Tender, juicy and bursting with flavor, servin’ them up is a surefire way to put some grins on those beautiful faces around your dinner table. So let’s get to cookin’, good lookin’!
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