Grilled Bacon Marinated in Honey and Curry: Easy Recipe
Ingredients:
- 8-10 slices of bacon
- 1/4 cup honey
- 2 teaspoons curry powder
Instructions:
- In a small mixing bowl, whisk together the honey and curry powder to make the marinade.
- Put the bacon slices in a large shallow dish, pour the marinade over them and toss to coat evenly.
- Cover and let the bacon marinate in the refrigerator for at least 30 minutes.
- Preheat the grill to medium-high heat and grill the bacon for 2-3 minutes per side, or until crispy and caramelized.
- Once the bacon is cooked, remove it from the grill and let it cool down for a few minutes before serving.
Verdict:
This grilled bacon recipe is the perfect balance of sweet and savory. The honey adds a touch of sweetness while the curry powder provides a subtle kick of flavor. The marinade gives the bacon a beautiful caramelized char and a glaze, making it extra crispy and delicious.
Serving Suggestions:
Serve as a snack or a side dish with your favorite breakfast items like scrambled eggs, toast, or pancakes. You can also chop up the grilled bacon and add it to a salad or use it as a topping for burgers and sandwiches.
0 Comments